56640 treme chocolate ladyfinger torte Recipes

ladyfingers (split ), sweet chocolate, water, egg yolk, sugar, egg white , stiffly beaten

ladyfinger cookies, cut in halves, unflavored gelatin, sugar, salt, chocolate milk, vanilla, heavy cream , whipped

oreo cookies, unsalted butter, melted (1/2 stick), whipping cream, semisweet chocolate, chopped, white chocolate, chopped, chilled whipping cream, unflavored gelatin (1 packet), water, vanilla extract, oreo cookies, crumbled for garnish

butter, dark chocolate , 70 percent solids, chopped, eggs, separated, soft brown sugar, plain flour, ground hazelnuts, heavy cream, dark chocolate , 70 percent solids, chopped, caster sugar, hazelnuts, shelled, peeled and roasted

unsweetened chestnut puree , packed (3/4 of a 14 oz can or homemade), semisweet dark chocolate (about 1 1/4 cups grated ), ground blanched almonds (1/2 cup) or 2 oz ground pecans (1/2 cup), fine breadcrumbs, butter, melted (to butter pan), flour (to dust pan), eggs , seperated, sea salt, vanilla sugar, semisweet dark chocolate, butter, room temperature (1 stick), powdered vanilla sugar , sifted, coarsely ground blanched almonds (1/2 cup) or 2 oz coarsely ground pecans (1/2 cup), heavy cream, vanilla powdered sugar , sifted, unsweetened chestnut puree (remaining 1/4 of 14 oz can), powdered vanilla sugar, rum

sheet pepperidge farm puff pastry, semi-sweet chocolate, cut up, heavy cream, egg yolk, raspberries or strawberries

chocolate, water, brown sugar, margarine, ground almonds, cake flour, eggs, almonds

butter or shortening, for the pan, unblanched or blanched whole or chopped almonds, unsweetened chocolate, roughly chopped, sugar, divided in half, salt, egg whites, cream of tartar, unsweetened cocoa powder (for dusting), heavy cream, beaten to soft peaks

hazelnuts, eggs, separated, sugar, fine dry breadcrumbs or 3 tbsp cake crumbs, vanilla extract, bittersweet chocolate or 1 1/2 cups semisweet chocolate, chopped, whipping cream, brown sugar, light corn syrup, whipping cream, butter, salt, vanilla

ladyfingers, almond liqueur (recommended : amaretto), canisters storebought whipped cream, bittersweet chocolate baking bar, finely chopped, almonds, cocoa powder , for dusting, raspberries

ladyfingers , split lengthwise, unsweetened chocolate, sugar, water, eggs, separated, mint extract, whipping cream , whipped, cream (optional)

pecan pieces, brown sugar, all-purpose flour, butter, chilled and cubed, freshly grated nutmeg, sweet baking chocolate, chopped, unsweetened chocolate, chopped, heavy whipping cream, egg yolk, lightly beaten, unsweetened whipped cream

butter, dark chocolate, granulated sugar, cocoa powder, eggs, jack daniels whiskey, toasted pecan halves

vegetable oil cooking spray, dark chocolate chips, butter, softened, granulated sugar, divided, vanilla extract, egg, nonfat milk, bourbon (optional), dutch process cocoa, all-purpose flour, egg whites, cream of tartar, powdered sugar, unsweetened cocoa

unsalted butter, semisweet chocolate, sugar, unsweetened cocoa powder, sour cream, almond extract, eggs, separated and at room temperature, eau de vie or 3 -4 tbsp chambord raspberry liquor, seedless raspberry jam, fresh raspberries, cream, to serve

chocolate, broken into pieces (extra bitter), whipping cream, at room temperature, dutch-processed cocoa powder

semi-sweet chocolate baking squares, chopped, unsalted butter, creamy peanut butter, eggs, lightly beaten, all-purpose flour, creamy peanut butter, sweetened condensed milk, half-and-half , plus, half-and-half, toasted peanuts

semisweet chocolate, chopped, unsalted butter, creamy peanut butter, eggs, lightly beaten, all-purpose flour, peanut butter cream, garnish: toasted peanuts