5 traditional saudi rice Recipes

  • Al Kabsa - Traditional Saudi Rice (& Chicken) Dish
    butter, chicken, cut into 8-10 pieces and
    21 More
    butter, chicken, cut into 8-10 pieces, onion, finely chopped, garlic cloves, minced, tomato puree, canned chopped tomatoes , un-drained (or fresh), carrots, grated, grated nutmeg, ground cumin, ground coriander, salt & freshly ground black pepper, water, chicken stock cube, basmati rice (don tsp rinse or soak this), raisins, almonds, toasted, saffron, ground green cardamoms, ground cinnamon, ground allspice, white pepper, ground dried limes
    21 min, 23 ingredients
  • Traditional Saudi Ricesaleeg
    black cardamom, cinnamon stick, red onion and
    7 More
    black cardamom, cinnamon stick, red onion, chicken , or 6 breasts.or lamb meat., dried cilantro, ground black pepper, salt, grain white rice (basmati), butter, milk
    10 ingredients
  • Al Kabsa - Traditional Saudi Rice (& Meat) Dish Al Kabsa - Traditional Saudi Rice (& Meat) Dish
    lamb, large cubes, basmati rice and
    25 More
    lamb, large cubes, basmati rice, carrot, peeled and finely diced, green pepper, seeded and finely diced, tomato, peeled and diced, chopped onion, garlic cloves, minced, ground cumin, ground coriander, salt and black pepper, butter (for frying ) or olive oil (for frying), toasted pine nuts, saffron, ground green cardamoms, ground cinnamon, ground allspice, white pepper, ground dried limes, water, beef stock cube (maggi), onion, finely chopped, chopped tomatoes, garlic cloves, minced, tomato paste, diced celery, salt and black pepper, butter
    3 hour , 27 ingredients
  • The Traditional Saudi Kabssah The Traditional Saudi Kabssah
    onion, diced to small cubes, olive oil and
    12 More
    onion, diced to small cubes, olive oil, tomatoes, peeled and diced to small cubes, garlic clove, crushed, tomato paste, whole chicken, cut in half, ground cinnamon, ground cardamom, ground ginger, ground coriander, cumin, salt, pepper, basmati rice
    1 hour 40 min, 14 ingredients




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