6647 traditional mulled crock Recipes

  • TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)
    pork shoulder or 1 1/2 lbs pork butt, cut into 1-1/2 cubes and
    9 More
    pork shoulder or 1 1/2 lbs pork butt, cut into 1-1/2 cubes, vinegar, soy sauce, salt, garlic, minced, bay leaf, pepper, sugar, water, cooking oil
    1 hour 5 min, 10 ingredients
  • Traditional Deviled Eggs
    hard-boiled eggs , peeled halved lengthwise and
    6 More
    hard-boiled eggs , peeled halved lengthwise, mayonnaise , low-fat okay, prepared mustard, white vinegar, salt, sugar, paprika (to garnish )
    10 min, 7 ingredients
  • Traditional British Toad-In-The-Hole and Mini Toads Too!
    sausage or 8 s, plain flour, eggs, milk, salt, pepper and
    1 More
    sausage or 8 s, plain flour, eggs, milk, salt, pepper, drippings or 1 tbsp vegetable oil
    1 hour , 7 ingredients
  • Traditional Cornbread Dressing
    butter, celery, chopped, onion, chopped and
    7 More
    butter, celery, chopped, onion, chopped, cornbread, crumbled (approximately ), herb stuffing mix, sage, black pepper, chicken broth (not the condensed variety), eggs, beaten, eggs, boiled (then chopped)
    50 min, 10 ingredients
  • Traditional English Cottage Pie With Cheese and Leek Topping
    lean ground beef or 600 g cooked beef, shredded and
    18 More
    lean ground beef or 600 g cooked beef, shredded, onions, peeled and diced, carrots, peeled and finely diced or 1 large cooked carrot, diced, butter or 1 oz dripping, cooked peas (optional), dried herbs or 1 -2 tbsp fresh mixed herbs, chopped, flour, tomato puree, worcestershire sauce, beef stock (or 250 ml red wine mixed with 2 tsp sugar) (optional), salt, pepper, potato, peeled and cut into small even sized pieces, leeks, cleaned and finely shredded or 2 large cooked leeks, sliced into rings, butter, milk, mature farmhouse cheddar cheese, grated, salt, pepper
    1 hour , 19 ingredients
  • Traditional Artisan Style Baguette - Rustic French Bread
    active dry yeast, organic honey, warm water and
    2 More
    active dry yeast, organic honey, warm water, natural sea salt, unbleached all-purpose flour
    32 min, 5 ingredients
  • Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker
    milk, egg, strong white bread flour, ground mixed spice and
    9 More
    milk, egg, strong white bread flour, ground mixed spice, ground cinnamon, salt, fine light brown sugar, melted butter, easy-blend dried yeast, mixed dried fruit , such as currants, sultanas, raisins and peel, ready-made pastry dough, milk, caster sugar
    21 min, 13 ingredients
  • Traditional Buttery French Croissants for Lazy Bistro Breakfasts
    warm milk, warm water, egg, strong white bread flour, salt and
    6 More
    warm milk, warm water, egg, strong white bread flour, salt, caster sugar, softened butter, easy blend dried yeast, softened butter, egg, beaten, milk
    26 hour 20 min, 11 ingredients
  • Traditional English Beef & Potato Picnic Pies - Pasties
    white potato, peeled, diced & boiled, milk, butter and
    16 More
    white potato, peeled, diced & boiled, milk, butter, salt & pepper, minced beef, olive oil, white onions, peeled & diced finely, garlic clove, peeled & crushed - (optional), canned tomatoes, soy sauce, beef stock, made with a stock cube, mixed herbs, tomato puree (optional), black pepper, puff pastry, flour, butter, for greasing, eggs, beaten well or 1 milk, sea salt
    16 min, 19 ingredients
  • Traditional German Plum Cake (Zwetschgenkuchen)
    all-purpose wheat flour, yeast, see note, sugar, milk and
    6 More
    all-purpose wheat flour, yeast, see note, sugar, milk, butter, unsalted and melted, egg, salt, damson plums, see note, sugar, ground cinnamon
    41 min, 10 ingredients
  • Traditional Swedish Pancakes
    eggs, low-fat milk, flour, salt and
    1 More
    eggs, low-fat milk, flour, salt, butter or 3 tbsp margarine, melted
    10 min, 5 ingredients
  • Traditional Stuffing
    celery, chopped, onion, chopped, margarine and
    4 More
    celery, chopped, onion, chopped, margarine, dry bread, cubed, black pepper, sage, chicken broth
    50 min, 7 ingredients
  • Traditional spaghetti bolognese
    butter, olive oil, carrot, stalks celery, onion and
    14 More
    butter, olive oil, carrot, stalks celery, onion, streaky bacon, hamburger or 1 lb ground beef, chopped tomatoes, bay leaves, salt, fresh ground black pepper, chopped garlic, mushrooms, beef stock, red wine, double cream, tomato puree, thyme, oregano
    2 hour 15 min, 19 ingredients
  • Traditional Chicken Divan
    broccoli, boneless skinless chicken breasts and
    9 More
    broccoli, boneless skinless chicken breasts, extra virgin olive oil, butter, flour, chicken broth, milk or 1/2 cup half-and-half, sherry wine, shredded cheddar cheese (or more to taste), salt and pepper, nutmeg
    1 hour 15 min, 11 ingredients
  • Traditional Portuguese Piri Piri Sauce for Chicken
    lemon juice, olive oil, vinegar, cayenne pepper and
    4 More
    lemon juice, olive oil, vinegar, cayenne pepper, garlic, minced, paprika, salt, chili flakes
    5 min, 8 ingredients
  • Traditional Irish Soda Bread
    flour, sugar, baking soda, baking powder, salt and
    4 More
    flour, sugar, baking soda, baking powder, salt, dry currants, buttermilk, sugar (for glaze), water (for glaze)
    1 hour 5 min, 9 ingredients
  • Traditional Swedish Almond Cake Slices
    sugar, free-range egg, almond extract, milk, flour and
    3 More
    sugar, free-range egg, almond extract, milk, flour, baking powder, cinnamon, butter, melted
    1 hour 10 min, 8 ingredients
  • Traditional Style Swiss Steak Traditional Style Swiss Steak
    steaks, cut 1 inch thick (or more ) and
    12 More
    steaks, cut 1 inch thick (or more ), yellow onions , cut in long slivers, green peppers , cut into 2-inch hunks, garlic powder, whole tomatoes, tomato sauce, meat tenderizer, black pepper, flour, butter, salt (for peppers and onions), water (if pan sauce begins to dry while baking)
    2 hour 30 min, 13 ingredients




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