3 traditional german plum Recipes

  • Traditional German Plum Cake (Zwetschgenkuchen)
    all-purpose wheat flour, yeast, see note, sugar, milk and
    6 More
    all-purpose wheat flour, yeast, see note, sugar, milk, butter, unsalted and melted, egg, salt, damson plums, see note, sugar, ground cinnamon
    41 min, 10 ingredients
  • Rumtopf (Traditional German Fruit Preserve & Beverage)
    fruit (strawberries, plums, cherries, peaches, pears, ras... and
    2 More
    fruit (strawberries, plums, cherries, peaches, pears, raspberries, currants, blueberries, gooseberries, ...), sugar, rum (54%)
    1008 hour 1 min, 3 ingredients




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