8372 traditional fruity cross buns maker Recipes
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active dry yeast, water (110 to 115 degrees ) and15 Moreactive dry yeast, water (110 to 115 degrees ), warm milk (, 110 to 115 degrees ), sugar, butter or 1/4 cup margarine, softened, vanilla extract, salt, ground nutmeg, all-purpose flour, eggs, dried currant, raisins, water, egg yolk, sugar, milk, vanilla extract1 hour 45 min, 17 ingredients
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instant yeast, caster sugar, warm milk , body temp and12 Moreinstant yeast, caster sugar, warm milk , body temp, all-purpose flour, ground cinnamon, ground nutmeg, allspice, butter, at room temperature, egg, lightly beaten, mixed fruit , dried sultanas, raisins currants, all-purpose flour, caster sugar, water, caster sugar, boiling water40 min, 15 ingredients
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unbleached all-purpose flour, active dry yeast (5 1/2 tsp) and14 Moreunbleached all-purpose flour, active dry yeast (5 1/2 tsp), sugar, salt, grated fresh lemon zest, milk, unsalted butter , cut into pieces, eggs, beaten, raisins or 1/2 cup currants, chopped blanched almond, chopped mixed candied fruit, egg, beaten with, milk, sugar (icing ), cream or 2 -3 tbsp milk, almond extract25 min, 16 ingredients
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sourdough starter, water and10 Moresourdough starter, water, unbleached all-purpose flour or 1 1/2 cups bread flour, butter, melted, instant dry milk powder, egg, sugar, unbleached all-purpose flour or 1 1/2 cups bread flour, salt, ground allspice, dried currant, candied orange peel or 1/4 cup candied lemon peel, finely chopped and packed14 hour 16 min, 12 ingredients
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Alison Holst's Hot Cross Buns
active dry yeast , e.g. surebake active yeast mixture and16 Moreactive dry yeast , e.g. surebake active yeast mixture, flour, brown sugar, salt, milk, cold, boiling water, butter, melted, egg, mixed fruit, mixed spice, cinnamon, flour, flour, oil, water , to taste, water, sugar1 hour , 17 ingredients -
Celtic Homemade Hot Cross Buns
flour, flour, dry yeast, cinnamon, milk, vegetable oil and8 Moreflour, flour, dry yeast, cinnamon, milk, vegetable oil, sugar, salt, eggs, currants, egg white, slightly beaten, powdered sugar, vanilla, salt2 hour 12 min, 14 ingredients -
Pineapple Hot Cross Buns
crushed pineapple , 1/2 cup. reserved,drained for glaze and13 Morecrushed pineapple , 1/2 cup. reserved,drained for glaze, active dry yeast, lukewarm water, lukewarm pineapple syrup, eggs, lightly beaten, sugar, shortening, melted, salt, mace, all-purpose flour , sifted, currants, citron, finely chopped, melted butter, powdered sugar , sifted1 hour 30 min, 14 ingredients -
Bisquick Hot Cross Buns
active dry yeast (1 tbsp.), warm water (105 to 115 f), egg and9 Moreactive dry yeast (1 tbsp.), warm water (105 to 115 f), egg, sugar, bisquick baking mix, cinnamon, nutmeg, currants, chopped citron, quick icing (recipe below ), sugar, water30 min, 12 ingredients
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