198889 topped celery root puree sauce Recipes

skinless, boneless chicken thighs , cut into 1/2 inch strips, garlic, minced, minced fresh ginger root, fish sauce, peanut oil, shallots, minced, minced garlic, minced fresh ginger root, red chile peppers, seeded and minced, crunchy peanut butter, coconut milk, soy sauce, brown sugar, fish sauce, lime juice, wooden skewers , soaked in water for 1 hour

butter, chopped celery, onions, chopped, celery root, peeled , cut into 1-inch pieces, russet potato, peeled , cut into 1 1/2-inch pieces, garlic cloves, peeled, celery salted, more) low-salt chicken broth, whipping cream

root beer, ketchup, fresh lemon juice, orange juice, worcestershire sauce, dark brown sugar, mild-flavored light molasses, grated lemon , rind of, ground ginger or 1/2 tsp minced ginger, from jar (i use this), garlic powder or 1/2 tsp minced garlic, from jar (i use this), onion powder, cornstarch (if you like thicker sauce) (optional), liquid smoke (optional)

dozen fresh oysters, in the shell, rock salt, heavy whipping cream, chopped fresh parsley stems, celery seeds, bay leaves, grated lemon rind, fresh lemon juice, virginia ham, diced, celery stalks, finely chopped, freshly ground black pepper, peeled, chopped celery root, heavy whipping cream, unsalted butter, salt

creme fraiche or sour cream, dijon mustard, fresh lemon juice, coarse kosher salt, unsalted butter, room temperature, garlic cloves, pressed, chopped fresh rosemary, coarse kosher salt, freshly cracked black pepper, boneless beef loin new york strip roast, assorted mushrooms (such as button , crimini, and oyster), large mushrooms halved, turnips (about 2 medium), peeled , cut into 2x1/2x1/2-inch strips, carrots (about 4 medium), peeled , quartered lengthwise, cut crosswise into 1 1/2-to 2-inch pieces, celery root (about 1 medium), peeled , cut into 2 x 1/2 x 1/2-inch strips, shallots (about 12 oz total), peeled , cut crosswise into 1/4-inch-thick slices, extra-virgin olive oil, chopped fresh rosemary, coarse kosher salt

root beer schnapps, old-fashioned style root beer (like a&w or dads), vanilla extract, dark brown sugar, butter, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, root beer, root beer schnapps (*), vegetable oil

root beer, ketchup, orange juice, molasses, worcestershire sauce, garlic cloves, minced, onions, minced, paprika, ginger, drops hot sauce, cornstarch, baby back rib rack, salt , to taste, pepper , to taste

boneless skinless chicken breasts, root beer, ketchup, olive oil, apple cider vinegar, worcestershire sauce, dijon mustard, garlic powder, paprika, black pepper, salt

leeks cut in 2.5 cm slices., celery root cut in 4 pieces and in 2.5 cm slices., celery stalk cut in 3 cm pieces., big red onion chopped ., garlic chopped ., tomato chopped ., tomato paste , dissolved in 1 cup water., juice of 1 lemon ., olive oil ., ts ground nutmeg ., ts chili flakes ., salt and pepper to taste.

beef , boneless whatever is on sale, salt, black pepper, vidalia onion, chopped fine, root beer , i like a&w best, garlic cloves, minced, chili sauce, hot sauce , tabasco, texas pete etc, your favorite bread

atlantic oysters , preferably chinquoteague, or any medium large, fresh variety, heavy cream , plus 4 ounces, celery seed, bay leaves, flat-leaf parsley , leaves picked and coarsely chopped, lemons , zested and juiced, stalks celery, finely diced, virginia ham, diced finely, freshly ground black pepper, celery root, peeled and diced and kept in acidulated water, unsalted butter, sea salt

butter, olive oil, leeks (white and pale green parts only), thinly sliced (about 2 cups), onion, chopped, yukon gold potatoes (about 12 oz), peeled, cut into 1-inch cubes, celery roots (celeriac; about 1 1/2 lb total), peeled, cut into 1/2-inch cubes, fresh thyme sprigs, bay leaf, low-salt chicken broth, celery stalks with leaves, stalks thinly sliced , leaves reserved, whipping cream

onion , halved crosswise, fine sea salt, chicken steaks , from the chuck (about 4 1/2 lb total), trimmed, veal marrowbones, baby carrots, baby turnips, kohlrabi (see tips, below ), celery root, quartered, juniper berries (see tips, below ), allspice berries, freshly ground black pepper, bay leaf, preferably fresh, cut in half, fresh thyme, garlic clove, unsalted butter, shallots, diced, fine sea salt, garlic cloves, minced, heavy cream, fresh thyme, vegetable stock or canned low-sodium vegetable broth, spinach, stems removed, freshly ground white pepper, cayenne pepper, freshly grated nutmeg, golden delicious apples (1 1/2 lb), juice of 1 lemon, sugar, cinnamon stick, about 3 inches, prepared horseradish, or more to taste, cubed white bread, crusts removed, whole milk, extra-large egg yolks, cornichons, chopped, heaping tbsp creme fraiche, heaping tbsp sour cream, champagne vinegar, canola oil, fine sea salt and freshly ground white pepper, hard-cooked egg, finely diced, chopped fresh chives, freshly grated horseradish, sliced fresh lovage leaves (see tips, below ), freshly grated nutmeg, fleur de sel (see note ), chopped fresh chives

boneless pork loin roast, salt, pepper, onion, chopped, root beer, chili sauce, salt, sandwich buns

crisco canola oil or 1 tbsp vegetable oil, onion, chopped, stalks celery, chopped, celery root, chopped, chicken stock , vegetable stock or 4 cups water, salt, pepper, carnation evaporated milk (regular, 2% or fat free)

honey, kumquats , halved lengthwise and seeded, dry red wine , such as merlot, chicken stock or 1/4 cup low sodium chicken broth, black jelly beans, celery root (quartered, peeled and cut into 2-inch chunks ), idaho potato, peeled and cut into 2-inch chunks, salt, cold unsalted butter, imported hazelnut oil, fresh ground pepper, muscovy duck breasts, with skin (about 1/2 lb each)

thick prime veal chops, salt and pepper, fresh morel mushrooms, unsalted butter, veal stock, french vin jaune or semisweet white wine, salt and freshly ground pepper, cooked whole chestnuts, carrots , quartered lengthwise, celery root, diced into 1/4-inch cubes, baby turnips, quartered, rutabaga, diced into 1/4-inch pieces, asparagus , cut into 3-inch pieces

fennel, onions, celery root, peeled, tart apples , such as granny smith, peeled and cored, carrots, peeled, red or fingerling potatoes, halved, garlic, separated into unpeeled cloves, kosher salt and freshly ground black pepper, extra-virgin olive oil, guinea fowl (2 lb each), thyme or winter savory, fresh apple cider, unsalted butter, persillade