24 topped black pepper biscuit Recipes

cabbage (chopped ), green onion top (chopped ), carrot (chopped ), ginger (minced ), lean ground chicken (really well browned. burger is ok too), egg, soy sauce, black pepper, buttermilk biscuits (refrigerated is fine )

all-purpose flour, sifted, plus more for surface, baking powder, baking soda, salt, cold unsalted butter, cut into small pieces, plus more for serving, buttermilk, heavy cream, for brushing tops, heavy cream, freshly ground black pepper , optional, honey , for serving

extra-virgin olive oil, fennel, tops trimmed and 1/4 cup fronds reserve, ribs celery with leafy tops from the heart, diced, parsnips, peeled and chopped, carrots, peeled and diced not more than 1/2-inch, all-purpose potatoes, peeled and diced, onion, diced, garlic, chopped , optional, salt and freshly ground black pepper, fresh bay leaves, fresh thyme leaves, chopped, dry white wine, vegetable or chicken stock-in-a-box, butter, flour, chopped fresh dill, frozen green peas, biscuit mix prepared to package directions for 8 drop biscuits (recommended: jiffy brand), a handful fresh flat-leaf parsley, finely chopped