30 tonkatsu sauce Recipes

  • Pork Cutlets Tonkatsu
    pork cutlets, salt and pepper, flour, egg, beaten and
    9 More
    pork cutlets, salt and pepper, flour, egg, beaten, breadcrumbs, oil, worcestershire sauce, ketchup, soy sauce, cabbage, shredded, radishes, lemon wedges, mustard
    30 min, 13 ingredients
  • Japanese Tonkatsu
    soy sauce, sake (rice wine), ginger, sugar, pork chops and
    3 More
    soy sauce, sake (rice wine), ginger, sugar, pork chops, eggs, beaten, flour, breadcrumbs
    35 min, 8 ingredients
  • Okonomiyaki
    eggs, dashi powder (dissolved in 125ml of water) and
    9 More
    eggs, dashi powder (dissolved in 125ml of water), okonomiyaki flour, cabbage (shredded ), onions (shredded ), bacon (cut ), imitation crabmeat, fresh shiitake mushrooms (shredded ), mayonnaise, masterfood barbecue sauce (or tonkatsu sauce), bonito flakes
    50 min, 11 ingredients
  • Healthy Pork Tonkatsu Healthy Pork Tonkatsu
    ketchup, applesauce, worcestershire sauce and
    9 More
    ketchup, applesauce, worcestershire sauce, low sodium soy sauce, dijon mustard, rice vinegar, all-purpose flour, egg whites, beaten, panko breadcrumbs, pork tenderloin, cut in 2-inch pieces and pounded 1/2-inch thick, canola oil, rice , for serving
    25 min, 12 ingredients
  • Japenese-Style Crispy Pork Japenese-Style Crispy Pork
    cut boneless pork chop and
    6 More
    cut boneless pork chop, chinese rice wine , sherry or 2 tbsp sake, grated peeled ginger, eggs, panko breadcrumbs, cornstarch, tonkatsu sauce (2 tbsp each ketchup, worcestershire and sugar with 1 tbsp water)
    40 min, 7 ingredients
  • Korokke (Japanese Croquettes) Korokke (Japanese Croquettes)
    potatoes, peeled and sliced in half and
    10 More
    potatoes, peeled and sliced in half, carrots, peeled and grated, onion, chopped, ground beef or 1 lb ground turkey, eggs, beaten, panko breadcrumbs, flour, salt and pepper, milk (or more ), vegetable oil, tonkatsu sauce (optional)
    1 hour , 11 ingredients
  • Terrific Tonkatsu (Japanese Pork Cutlet/Chops/Tenderloin) Terrific Tonkatsu (Japanese Pork Cutlet/Chops/Tenderloin)
    pork tenderloin (boneless, fat removed, cut into 3/4-inch... and
    9 More
    pork tenderloin (boneless, fat removed, cut into 3/4-inch chops ), panko breadcrumbs, egg, olive oil, all-purpose flour (to coat, as described), applesauce, ketchup, worcestershire sauce, brown mustard, rice vinegar
    25 min, 10 ingredients
  • Yakisoba Yakisoba
    sesame oil, canola oil and
    10 More
    sesame oil, canola oil, hoisin sauce (or tonkatsu sauce for a more authentic taste), garlic cloves, chopped, minced ginger , about a 1-inch piece, boneless skinless chicken breast halves, cut into 1 inch cubes, soy sauce, onion, sliced into wedges, head cabbage, coarsely chopped, carrots, coarsely chopped, bean sprouts, soba noodles, cooked and drained
    30 min, 12 ingredients




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