71 tomatoes stuffed almond Recipes

  • Spanish Turkey Tenderloins
    turkey breast tenderloins, olive oil, salt, pepper and
    14 More
    turkey breast tenderloins, olive oil, salt, pepper, paprika, plum tomato, chopped, navel orange, peeled, sectioned and chopped, sliced pimiento-stuffed olives, green onion, finely chopped, minced fresh oregano or 2 tsp dried oregano, sliced almonds, minced fresh parsley, garlic clove, minced, capers, drained, lemon juice, grated lemon peel, salt
    20 min, 18 ingredients
  • Arroz con Pollo with Salsa Verde
    whole chickens, cut into 10 serving pieces and
    20 More
    whole chickens, cut into 10 serving pieces, olive oil, divided, salt & freshly ground black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, chorizo sausage, cut into 1 inch chunks, spanish onion, chopped, garlic, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with juice, low sodium chicken broth, warm, pimento stuffed olive, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almond, toasted, olive oil, lime, juiced
    1 hour 15 min, 21 ingredients
  • Spanish Pork Chops and Rice Spanish Pork Chops and Rice
    bone-in ribs (8-10 oz each) or 4 center-cut pork chops, 3... and
    10 More
    bone-in ribs (8-10 oz each) or 4 center-cut pork chops, 3/4 to 1 inch thick sides slit (8-10 oz each), salt , and pepepr, olive oil, chorizo sausage , cut into 1/4 inch pieces, onion, chopped fine, garlic cloves, minced, diced tomatoes, drained, instant rice, water (or broth), pimiento-stuffed green olives, halved, almonds, toasted
    40 min, 11 ingredients
  • Cinnamon Beef over Couscous Cinnamon Beef over Couscous
    uncooked couscous, ground cinnamon, divided and
    7 More
    uncooked couscous, ground cinnamon, divided, diced tomatoes with roasted garlic, raisins, water, ground cumin, ground allspice, pimiento-stuffed olives, coarsely chopped, almonds, toasted
    23 min, 10 ingredients
  • Arroz Con Pollo With Salsa Verde Arroz Con Pollo With Salsa Verde
    roasting chickens, cut into 10 serving pieces and
    21 More
    roasting chickens, cut into 10 serving pieces, olive oil, divided, salt, black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, dried chorizo sausages, cut into 1-inch chunks (about 1 1/4 lb), onion, chopped, garlic cloves, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with juice, chicken broth, warm, pimento stuffed olive, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almond, toasted, olive oil, lime , juice of
    21 min, 22 ingredients
  • Spanish Potato Omelet (Giada De Laurentiis) Spanish Potato Omelet (Giada De Laurentiis)
    extra-virgin olive oil, onions, sliced and
    19 More
    extra-virgin olive oil, onions, sliced, yukon gold potatoes (1 1/2 lb), peeled, cut into 1/8-inch-thick rounds, kosher salt, freshly ground black pepper, eggs, at room temperature, garlic, chopped, pimiento-stuffed olives, thinly sliced or coarsely chopped, chopped fresh italian parsley, plus sprigs for garnish, chopped fresh thyme, plus sprigs for garnish, coarsely chopped or crumbled feta (about 3 oz), quick and easy romesco sauce , recipe follows, roasted red bell peppers, drained , juices reserved, extra-virgin olive oil, tomato paste, marcona almonds or hazelnuts, toasted, sherry wine vinegar, garlic, peeled, chopped, smoked paprika, kosher salt, freshly ground black pepper
    1 hour 30 min, 21 ingredients
  • Bacalao a La Mexicana (Dried Cod Mexican Style Bacalao a La Mexicana (Dried Cod Mexican Style
    dried salt cod fish, chile , ancho (optional), tomatoes and
    13 More
    dried salt cod fish, chile , ancho (optional), tomatoes, olive oil, onion, finely chopped, garlic cloves, finely chopped, bay leaf, ground cinnamon, fresh ground pepper, roasted red peppers, sliced blanched almond, raisins (optional), pimento stuffed olive, chopped parsley, potato, cooked and peeled, salt (optional)
    37 hour , 16 ingredients
  • Arroz con Pollo with Salsa Verde (Tyler Florence) Arroz con Pollo with Salsa Verde (Tyler Florence)
    whole chicken, cut into 10 serving pieces and
    20 More
    whole chicken, cut into 10 serving pieces, olive oil, divided, salt and freshly ground black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, dried chorizo sausages (about 1 1/4 lb), cut into 1-inch chunks, spanish onion, chopped, garlic cloves, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with liquid, low-sodium chicken broth, warm, pimento stuffed green olives, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almonds, toasted, olive oil, lime, juiced
    1 hour 40 min, 21 ingredients
  • Venezuelan Christmas Hallacas Also Served in Colombia Venezuelan Christmas Hallacas Also Served in Colombia
    top round beef, cut into 1/4-to 1/2 inch-dice and
    29 More
    top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce
    33 min, 30 ingredients




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