112 tomatoes orecchiette Recipes

olive oil, garlic, thinly sliced, whole or diced tomatoes, undrained, red pepper flakes, dried oregano, kosher salt, sugar, orecchiette or other small pasta, sweet or hot italian sausage, casings removed, ricotta, crumbled

fusilli or 3/4 lb orecchiette or 3/4 lb ortini pasta, zucchini , 1/2 inch slices, salt and pepper, italian plum tomatoes, drained/chopped, black olives, sliced, parmesan cheese, freshly grated, fresh rosemary, mozzarella cheese, cut in 1/2 inch cubes

uncooked orecchiette ( little ears pasta), extravirgin olive oil, garlic cloves, minced, chopped sun-dried tomatoes , packed without oil, crushed red pepper, cannellini beans, rinsed and drained, trimmed arugula or baby spinach, fresh basil leaves, coarsely chopped (about 1 package), grated lemon rind, fresh lemon juice, kosher salt, pine nuts, toasted, grated parmesan cheese

chicken stock, shaped pasta (fusilli, orecchiette, or farfalle), garlic, minced, baby spinach, bell pepper , seeded/de-ribbed, tomato, seeded and roughly chopped, egg, grated parmesan cheese, fresh cracked black pepper, salt

extra virgin olive oil, plus more for drizzling, onion, chopped, garlic cloves, smashed, crushed red pepper flakes, tomato paste, low sodium chicken broth, water , i used less, about 3 cups, parmesan cheese, parmesan cheese, rind (optional), orecchiette or 8 oz other small shell pasta, lentils, 1 drained and rinsed, the other can undrained, fresh parsley, coarsely chopped, kosher salt, crusty bread , for serving (optional)

olive oil, onions, halved and thinly sliced (4 cups), coarse salt and ground pepper, tomatoes, cored and diced (about 2 cups), lentils , picked over and rinsed, orecchiette pasta or 12 oz fusilli or 12 oz farfalle pasta or 12 oz another short pasta, arugula, stemmed and coarsely chopped (8 oz), grated parmesan cheese, plus more for serving (optional)

olive oil, chopped garlic, crushed red pepper flakes, boneless skinless chicken breasts, diced into 1 inch square pieces, broccoli florets, blanched, zucchini, thinly sliced and blanched, salt, orecchiette (little hat pasta), tomato, chopped, grated pecorino romano cheese

kosher salt, orecchiette (about 1 1/2 cups), green beans, trimmed and cut into pieces, grated parmesan cheese, extra-virgin olive oil, grated lemon zest, baby arugula, fresh parsley, almonds or hazelnuts, toasted, fresh lemon juice, skinless, boneless chicken breasts (about 1 1/4 lb), tomatoes, halved, whole-wheat breadcrumbs

olive oil , use 1 tsp at a time, garlic cloves, thinly sliced or 1 tsp large minced garlic, from the jar, tomatoes (whole or diced ), red pepper flakes, dried oregano, kosher salt, sugar, italian turkey sausage, casings removed (sweet or hot ), orecchiette (or linguine) or 16 oz other small shell pasta (or linguine), crumbled low-fat ricotta cheese

coarse salt and pepper, ground turkey (93 percent lean, dark meat), plain breadcrumbs, garlic cloves, minced, egg, lightly beaten, chopped fresh parsley, butter, grape tomatoes, halved, orecchiette, bocconcini (about 20 balls)