127 tomato vegetable orzo Recipes

olive oil, zucchini , quartered lengthwise and sliced 1/4-inch thick, baby carrots , halved widthwise if large, onion, chopped, kale, coarsely chopped, tomatoes, (canned, diced )with basil, garlic and oregano, undrained, vegetable broth, great northern beans, (can) drained and rinsed, orzo , cooked, salt, black pepper, grated parmesan cheese , parmigiano-reggiano recommended

lean ground beef, chopped onion, garlic cloves, minced, tomatoes, diced, water, beef bouillon cubes or 6 tsp beef bouillon granules, i personally recommend western family brand if you can find it, pepper , i add more than this to your taste, uncooked orzo pasta, frozen mixed vegetables , peas, corn, carrots, beans, serve with french bread

garlic cloves, minced, olive oil, shiitake mushrooms, stemmed and sliced, vegetable broth, cannellini beans, rinsed and drained, orzo pasta, dried, tomatoes, quartered, oregano leaves, fresh, feta cheese, crumbled (or mock feta cheese ( vegan substitute )), fresh ground pepper, olive oil, extra for drizzling

a rib of celery chopped, onion chopped, garlic, olive oil, potato chopped roughly, carrot chopped roughly, green beans cut into 1, yellow squash - chopped roughly, marinara sauce (tomato basil), vegetable broth, basil leaf, oregano, orzo pasta, salt - to taste(since the marinara sauce will have salt adjust accordingly ), black pepper

eggplants, cooked shrimp (frozen, thawed and chopped roughly ), red pepper, chopped, tomato, chopped, scallions, chopped, garlic cloves, chopped, ground black pepper, salt, chopped pistachios, orzo pasta, feta cheese, parmesan cheese, to top with, olive oil, vegetable stock