3632 tomato sauce from whole tomatoes Recipes

red ripe whole tomatoes (beefsteak, use more for romas), garlic cloves, fresh basil leaf, extra virgin olive oil, salt, crushed red pepper flakes , for arrabiata sauce (angry sauce) (optional)

olive oil, onion, chopped, green pepper, chopped, whole tomatoes, cut up, tomato sauce, tomato paste, water, sliced mushrooms, drained, garlic, minced, bay leaf, sugar, oregano, salt, pepper, chopped fresh parsley, rigatoni pasta, cooked and drained, butter or 2 tbsp margarine, eggs, beaten, carton ricotta cheese, grated parmesan cheese

ground italian sausage, ground beef (or buffalo, elk, deer...), onion, chopped, garlic cloves, minced, tomato sauce, diced tomatoes (partially drained ) or 1 (14 oz) can crushed tomatoes (partially drained), mushrooms, sliced (optional), kosher salt, sugar (optional) or 1 tsp honey (optional), fresh italian parsley, finely chopped, fresh oregano, chopped (or 1.5 tsp dried ), fresh basil, chopped (or 1 tsp dried ), fresh thyme, chopped (or 1/2 tsp dried ), dried fennel seed (optional, my italian sausage usually has plenty ), zucchini (sliced and peeled nets about 1-1.5 lbs total ), eggs, grated parmesan romano cheese or 1/4 cup parmigiana parmigiano-reggiano cheese, whole milk ricotta cheese, low moisture mozzarella cheese, grated

carrots, sliced into 1/4-inch pieces, onion, chopped, celery , slice 1/2-inch pieces, sausage links , cut into 2-inch pieces, cabbage, shredded, fresh parsley, chopped, apple juice, tomato sauce, whole tomatoes, tomato soup, bay leaf, salt, thyme leaves, black pepper

shrimp (cleaned ), chopped onions, chopped celery, chopped bell pepper, minced garlic, cooking oil (optional), rotel tomatoes, tomato sauce, whole tomatoes, salt, sugar, bay leaves, chicken broth, flour

whole wheat english muffin, no-salt-added tomato sauce, part-skim mozzarella cheese, fresh basil, chopped, tomatoes, diced

whole wheat flour, whole egg, egg whites, salt, pepper, garlic powder, basil, oregano, chopped onion, chopped green pepper, sliced fresh mushrooms, tomato sauce (or ragu pizza sauce), part-skim mozzarella cheese

potatoes, spinach, water, margarine, egg, beaten, whole wheat flour, olive oil, onion, chopped, tomato puree, canned tomatoes, chopped, dried basil, salt and pepper, season to taste

soft whole wheat bread crumbs, onions, finely chopped, milk, fresh parsley, chopped, fresh mint, minced, worcestershire sauce, salt, pepper, egg white, garlic clove, minced, vegetable cooking spray, tomato sauce, fresh parsley, chopped, dried oregano, sugar, pepper, instant rice, cooked

top 1/3 of 3 large celery stalks with leaves, carrot, fresh sage leaves, tightly packed tsp fresh italian parsley leaves, robust extra-virgin olive oil, thick slice salami (such as soppressata or genoa), coarsely chopped, onions, cut into 1/2-inch dice, salt and freshly ground black pepper, garlic, minced, generous pinch to 1/4 tsp hot red pepper flakes, or to taste, dry red wine, tomato paste, whole tomatoes , both thoroughly drained, penne rigate or bucatini, boiling salted water, creamy whole-milk ricotta (sheep s milk if possible)

pork chops, garlic, chopped, shallots, chopped, scallion, chopped (julienne green part of 2 for garnish), black olives, capers, whole tomato in puree (10 oz), chicken stock, feta cheese, crumbled, fried onions (more or less , crush some into powder, leave some whole), olive oil

butter or margarine, onions, diced, whole tomatoes, tomato puree, salt, pepper, chopped fresh basil

tomato chicken stew, boneless, skinless whole chicken breasts, all purpose flour, salt, freshly ground black pepper, onion powder, paprika, canola oil, vidalia onion, chopped, green bell pepper , julienned, tomato sauce, chicken broth, sugar

olive oil, chopped onion, garlic, minced, chopped fresh basil, chopped fresh oregano, fennel seeds, crushed, no-salt-added whole tomatoes, undrained and chopped, water, no-salt-added tomato paste, salt, pepper

less sodium beef broth, brown sugar, balsamic, low sodium soy sauce, coarsely chopped onion, garlic cloves, peeled, whole tomatoes, drained, ground black pepper to taste

extra virgin olive oil, yellow onion, finely diced, stalk celery, finely diced, carrot, finely diced, garlic cloves, finely minced, bay leaf, dried thyme, fresh italian parsley, chopped, fresh oregano leaves, chopped, fresh basil leaf, chopped, whole italian plum tomatoes, red wine, tomato paste, kosher salt, black pepper

fresh carrots chopped, capers whole, artichoke hearts chopped, roasted red pepper chopped, olive oil, roasted garlic chopped, tomato sauce

dried tomatoes (not packed in oil), boiling hot water, onion, chopped (about 2 cups), garlic cloves, minced, unsalted butter, a 28- to 32-oz c n whole tom toes with juice