252859 tomato olive journey cakes Recipes

olive oil (extra-virgin if desired), plus additional for greasing pan, lemon, cake flour (not self-rising), eggs, separated , reserving 1 white for another use, sugar

olive oil, plus additional for greasing pan (extra-virgin if desired), lemon, cake flour (not self-rising), eggs, separated , reserving, egg white (for another use ), sugar , plus, sugar, springform pan and parchment paper

vegetable cooking spray, all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, eggs, condensed tomato soup, vegetable oil, sugar, vanilla extract, carrots, finely shredded, golden raisins, walnuts, chopped, heavy cream, grated orange peel, orange-flavored liqueur

white sugar, tomato soup, baking soda, flour, margarine, cinnamon, salt

olive oil, for the pan, spelt flour, all-purpose flour, sugar, baking powder, kosher salt, eggs, olive oil, whole milk, fresh rosemary, finely chopped, bittersweet chocolate, chopped into 1/2-inch pieces (70% cacao), sugar , for top crunch

eggs, granulated sugar, whole milk, good-quality extra virgin olive oil, amaretto liqueur , such as disaronno, grated orange zest, all-purpose flour, coarse-ground cornmeal, baking powder, baking soda, kosher salt, powdered sugar , for garnishing cake

cake, all-purpose flour, blanched or natural almond flour, baking powder, kosher salt, eggs, white sugar, extra virgin olive oil, pure vanilla extract, pure almond extract, grated zest of 1 lemon or 1/4 medium orange, orange juice, glaze, unsalted butter, sugar, whole milk, few drops fresh lemon juice, sliced blanched almonds, toasted and cooled

feta cheese, chopped fresh mint, tomatoes, sliced, cucumber, sliced into thin slices, assorted red pear tomatoes or 1/2 lb cherry tomatoes, red and yellow,halved, pitted kalamata olive, halved, olive oil, grated lemon , zest of, fresh lemon juice, fresh pepper

tomatoes (about 3 lb), olive oil, plus more for storing, garlic cloves, peeled and smashed, fresh thyme sprigs, salt, fresh ground pepper, sugar

tomatoes, olive oil, red wine vinegar, chopped garlic, kosher salt and freshly cracked black pepper, chopped fresh basil, cubed toasted bread or croutons, shredded mozzarella

spice cake mix, condensed tomato soup, eggs, vegetable oil, raisins, water, chopped pecans, cinnamon buttercream frosting

dark brown sugar, unsalted butter, unsalted butter at room temperature, dark brown sugar, eggs, flour, baking powder, salt, firm ripe tomato, yellow tomato preserves, yellow tomato preserves, yellow pear tomatoes, lemon halved lengthwise and sliced thin, brown sugar, granulated sugar, water

all-purpose flour, sugar, baking powder, ground allspice, baking soda, ground cinnamon, condensed tomato soup, vegetable shortening, eggs, water, cream cheese frosting, cream cheese, softened, milk, vanilla, sugar

flour, sugar, butter, softened, tomato soup, salt, cinnamon, nutmeg, baking soda, pecans or 1 cup walnuts, chopped, raisins

orange juice concentrate, extra virgin olive oil, milk, fresh orange zest, eggs, sugar, cake flour, baking powder, salt, toasted pine nuts, oranges , segmented

eggs, room temperature, sugar, grated orange zest, extra-virgin olive oil, cake flour, baking powder, fine sea salt

eggs, flour, black pepper, italian seasoning (or 1 tsp good seasons italian salad dressing mix ), fontina cheese, shredded (or cheddar or monterey jack), olives, sliced and pitted, green onion (thinly sliced ), tomato (fresh , chopped and seeded), pancetta (or canadian bacon or ham), cooking spray (pam olive oil cooking spray )

olive oil, garlic , smashed, thick slices of italian bread, porterhouse steak , about 2 lb, salt and freshly ground black pepper, vine-ripened tomatoes, diced, pitted and chopped nicoise olives, sliced basil, diced red onion, olive oil, balsamic vinegar, salt and freshly ground pepper, arugula, toasted italian bread, sliced steak, tomato-olive relish, olive oil, red onion, thinly sliced, red bell pepper, finely diced, yellow bell pepper, finely diced, garlic, finely chopped, yukon gold potatoes, skin on , parboiled and diced, salt and freshly ground pepper, chopped fresh parsley