61 tomato gazpacho with shrimp Recipes

tequila, shrimp (cooked ), purple onion, green bell pepper, cucumbers, celery ribs, roma tomatoes, garlic cloves (minced fine ), tomato juice, v 8 spicy vegetable juice, red wine vinegar, olive oil, lime juice, salt, black pepper, green onion (sliced )

heads of garlic, separated into cloves, peeled (about 24 cloves), olive oil, divided, uncooked large shrimp, deveined but with shells intact, firm plum tomatoes , halved lengthwise, green onions ; root ends trimmed, onions left whole, sweet onion (such as vidalia or maui), cut into 1/2-inch-thick slices, red bell pepper, quartered, cored, yellow bell pepper, quartered, cored, english hothouse cucumbers, peeled , halved lengthwise, country-style bread, grape tomatoes, halved (about 1 pint), red wine vinegar, hot pepper sauce, sliced fresh basil, lime wedges

chilled low-sodium vegetable juice, salt, ground red pepper, red tomatoes, cored, chopped, and divided, garlic clove, peeled, chopped english cucumber, divided, chopped red bell pepper, divided, chopped fresh basil, divided, fresh lemon juice, yellow tomatoes, seeded and chopped, peeled and deveined large shrimp, fat-free greek-style plain yogurt

heirloom tomatoes, coarsely chopped, chopped garlic, sugar, sherry vinegar, extra-virgin olive oil, water, sea salt, freshly ground black pepper, chopped yellow and orange bell pepper, chopped fresh basil, cooked peeled and deveined large shrimp, coarsely chopped (about 12 shrimp)

vegetable juice blend, tomatoes, coarsely chopped, dole pineapple chunks, drained, divided, dole frozen mango chunks, partially thawed, divided, honey, chili garlic sauce, chopped mint leaves, orange juice, raw shrimp, peeled and deveined, mint sprigs (optional)

yellow tomatoes (1 lb), seeded and finely chopped, yellow bell pepper, finely chopped, cucumber, peeled, seeded and finely chopped, stalk celery, finely chopped, red onion, finely chopped, minced fresh chives, white-wine vinegar, lemon juice, worcestershire sauce, freshly ground pepper, salt, several dashes hot sauce , to taste, raw shrimp (21-25 per pound), peeled and deveined, garlic, minced, minced fresh thyme, tip: to oil a grill rack : oil a folded paper towel, hold it with tongs and rub it over the rack. (do not use cooking spray on a hot grill.), make ahead tip : prepare the salsa (step 1), cover and refrigerate for up to 1 day.

frozen peeled and deveined shrimp, thawed, olive oil, divided, garlic cloves, chopped and divided, kosher salt, freshly ground black pepper, tomatoes, halved, red, orange , or yellow bell pepper, cut into long pieces, red onion, cucumber, peeled and cut into chunks, thick slices artisan whole grain bread, divided, fresh lemon juice, fresh mozzarella, thinly sliced, prosciutto slices (about 2 oz)

juice, chilled, italian stewed tomatoes, tomatoes, chopped, green pepper, chopped, cucumber, chopped, italian salad dressing, minced fresh parsley, garlic cloves, minced, salt, pepper, cooked chopped shrimp , optional

fresh breadcrumbs, garlic, minced, cucumber, peeled,seeded and diced, sweet red peppers, seeded and diced, jalapeno peppers, seeded and diced, red onion, chopped, ripe tomatoes, seeded and chopped, tomato juice, limes , juice of, olive oil, cumin, salt and pepper, cooked shrimp or 1 lb crab, ripe avocado, peeled and diced

tiger shrimp or 1 lb prawns, peeled, garlic, chopped, red wine vinegar, lemon , juice of, roma tomatoes, olive oil, green bell pepper, chopped, yellow bell pepper, chopped, cucumber, peeled ,seeds removed,chopped, green onion, chopped, jalapenos , seeds removed and minced, fresh cilantro, chopped ,reserving some for garnish, lemon, cut into wedges for garnish

avocados (diced ), cucumbers (diced ), fresh tomato (chopped ), onion (chopped ), chicken broth, lemon juice, salt, pepper, coarsely broken tortilla chips, shrimp (cooked )

water, peeled and deveined medium-size fresh shrimp, purple onion, yellow squash, green pepper, no-salt-added diced tomatoes, herbes de provence or 1/2 tsp dried thyme and 1/2 tsp dried tarragon, picante sauce

roma tomatoes, cored and chopped, red bell pepper, cored, seeded and chopped, english cucumber, peeled, seeded and chopped, celery ribs, chopped, fresh flat leaf parsley, tomato paste, tomato juice, water, sherry wine vinegar, extra virgin olive oil, sugar, kosher salt, fresh ground black pepper, cayenne pepper, sweet paprika, red bell pepper, peeled , coreed, seeded, trimmed and cut into a 1/4 inch dice, yellow pepper, peeled , coreed, seeded, trimmed and cut into a 1/4 inch dice, red onion, peeled , coreed, seeded, trimmed and cut into a 1/4 inch dice, cucumber, peeled , coreed, seeded, trimmed and cut into a 1/4 inch dice, fresh lime juice, red pear tomatoes , coarsley chopped, yellow pear tomato , coarsley chopped, ripe avocados, peeled, seeded and cut into 1/2 inch dice, minced fresh cilantro leaves, kosher salt, fresh ground black pepper, shrimp, peeled, deveined , butterflied, poached and chilled (omit if you are vegetarian), fresh cilantro, limes

brandywine tomatoes, tomatillo, husk removed, tomato juice, english cucumber, diced, red onion, peel removed, quartered, jalapeno chili, stemmed and chopped, chipotle pepper , canned in adobo sauce, red bell pepper , roasted, skin, seeds, and stem removed, yellow bell pepper, chopped, celery rib, roughly chopped, balsamic vinegar, worcestershire sauce, kosher salt, ground pepper, cilantro, chopped, cumin, toasted & ground, garlic cloves, lime, juiced, hot sauce (or more ), shrimp, cleaned, peeled, and steamed

extra-virgin olive oil, peeled and deveined medium shrimp, chopped, salt, divided, black pepper, divided, ground cumin, paprika, quartered grape tomatoes, fresh cilantro, chopped english cucumber, fat-free , lower-sodium chicken broth, whole-milk plain greek yogurt, chopped onion, fresh lime juice, ground red pepper, garlic clove, peeled

jumbo shrimp, peeled and deveined , ask for easy-peels at fish counter, garlic, chopped, extra-virgin olive oil, salt and pepper, crushed red pepper flakes, lemon, juiced , plus 1/2, giardiniera , pickled hot pepper, cauliflower salad, found in jars with italian foods aisle, a handful flat-leaf parsley leaves, chopped, vine-ripe tomato, seeded and chopped, a few grinds coarse black pepper, bibb lettuce leaves (outer leaves), about 1 head

extra large, 6 to 8 count, peeled and deveined shrimp, coarse salt, lemon , zested and 1/2 , juiced, extra-virgin olive oil , for liberal drizzling, chorizo cut into 16 thick slices on an angle (recommended : gaspar s), generous handful flat-leaf parsley, generous handful cilantro leaves, garlic, cracked from skin, piquillo , spanish roasted peppers - available in most markets, roasted red peppers may be substituted, about 1 cup packed, drained, fire-roasted tomatoes, diced or crushed, yellow onion, coarsely chopped, seedless cucumber, peeled, chopped, ribs celery from heart, chopped, thick slices crusty bread, chopped, hot sauce (recommended : tabasco) for medium to spicy heat level, adjust to your own taste

olive oil, yellow onions, chopped, minced garlic, white wine , or to taste, potatoes , cut into long french fry-shaped strands, olive oil, salt and ground black pepper to taste, sausages, sliced, chicken stock, tomato sauce, cooked shrimp, peeled and deveined, roma (plum) tomatoes, sliced, cucumber, cubed, whole green chile peppers, drained, chili powder , or to taste, chopped fresh parsley, crushed bay leaf, celery seed