76 tomato basil pie mayonnaise Recipes

deep dish pie shell (9-inch), egg white (lightly beaten , about 1 tbsp), roma tomatoes (use only ), fresh basil leaves, chopped, green onion, chopped, salt & freshly ground black pepper (to taste), grated mozzarella cheese, grated cheddar cheese, mayonnaise (can reduce to 3/4 cup)

in. pie crust, baked, tomatoes, peeled and sliced, ground black pepper , to taste, green onion, chopped, fresh basil, chopped, bacon, cooked and crumbled, mayonnaise, shredded cheddar cheese

roma tomatoes, sea salt, refrigerated pie crust, bacon (totally optional but i used applewood smoked ), black pepper, herbes de provence, chives (chopped ), olive oil mayonnaise (or substitute light mayo), cheese (shredded or finely chopped of your favorite), fresh basil (finely chopped )

recipe pastry for a 9-inch single pie crust, grated parmesan cheese, tomatoes, seeded and sliced, all-purpose flour, sweet onion (such as vidalia), minced, chopped fresh basil, salt, ground black pepper, grated parmesan cheese, divided, dijon mustard, mayonnaise

bisquick baking mix, butter, softened, tomatoes, peeled, & sliced about 1/2 inch thick, shredded mozzarella cheese or 1 cup monterey jack cheese, mayonnaise, onion, chopped, parsley, basil

flour, salt, sugar, cooking oil, milk, tomatoes, sliced (use good ones !), part-skim mozzarella cheese, shredded, reduced-fat feta cheese, crumbled, light mayonnaise, green onion, sliced, basil, salt and pepper, parmesan cheese, grated

all-purpose flour, cold vegetable shortening , cut into pieces, cold unsalted butter , cut into pieces, fine sea salt, ice-cold water, assorted heirloom tomatoes, thinly sliced, kosher salt, divided, sweet onion, chopped, freshly ground pepper, divided, canola oil, assorted chopped fresh herbs (such as chives, parsley, and basil), freshly grated gruyere cheese, freshly grated parmigiano-reggiano cheese, mayonnaise

king arthur unbleached all-purpose flour, baking powder, salt, dried basil, shortening, sour cream, mayonnaise, shredded cheddar cheese, mushroom stems and pieces, drained, bacon strips, cooked and crumbled, chopped green pepper, chopped onion, tomatoes, peeled and sliced

frozen deep dish pie shell, extra-large red ripe tomatoes, chopped vidalia onion, salt & pepper, chopped fresh basil, shredded sharp cheddar cheese, mayonnaise

unbaked pie shell (preferably pillsbury refrigerated roll), thick slab bacon, onion, chopped, tomatoes, large and ripe (or any combination of smaller ones), sharp cheddar cheese (a generous 1 cup, grated), mayonnaise, hot sauce, basil leaves (chopped and packed), salt and pepper, egg white, dijon mustard

bone suckin seasoning & rub, prepared pie crust, parmesan cheese grated, mayonnaise, fresh basil chopped, salt and pepper to taste, cheddar cheese grated, tomatoes, sliced, scallions thinly sliced, lemon juice

firm tomatoes, thickly sliced and seeded, partially baked 9-inch pie shell, dried basil, salt and pepper, mayonnaise, parmesan cheese, sharp cheddar cheese, grated

sheet refrigerated pie pastry, shredded part-skim mozzarella cheese, divided, johnsonville mild ground italian sausage, onion, chopped, chopped green pepper, garlic cloves, minced, tomatoes, seeded and cut into wedges, loosely packed basil leaves, chopped, mayonnaise, grated parmigiano-reggiano cheese, minced fresh parsley, white pepper

all-purpose flour, baking powder, salt, dried basil, shortening, sour cream, mayonnaise, cheddar cheese, mushroom stems and pieces, drained, bacon, strips cooked and crumbled, green pepper, chopped, onion, chopped, tomatoes, peeled and sliced