9 tod kratiem Recipes
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- tod
- kratiem
- garlic pepper chicken mix bowl thai gai prik tai
- thai pork with garlic pepper moo prik thai
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flounder or 1/2 lb cod or 1/2 lb other white flakey fish and17 Moreflounder or 1/2 lb cod or 1/2 lb other white flakey fish, shrimp, peeled, onion, loosely packed cilantro, green beans, cornstarch, fish sauce, red curry paste, egg, sugar, oil, for pan frying, pickling cucumber, shallot, thai red chili pepper (the tiny bird peppers), water, rice vinegar, sugar, chopped peanuts50 min, 18 ingredients
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this dish can be cook with chicken, pork or shimp..use wh... and11 Morethis dish can be cook with chicken, pork or shimp..use white meat it best for this soup., uncook rice, chicken breast chopped , chicken wings can be use cut into cubes, uncook rice, tb nam pla (fish sauce), tb kratiem (garlic), crushed save some for garnish, ts prikthai (white pepper), chopped cilantro leave, green onion, oil, ginger thinly sliced, eggs per serving (optional)30 min, 12 ingredients
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bananas , about 6 to 8. traditionally small asian are use... and8 Morebananas , about 6 to 8. traditionally small asian are used. but you can use any banana you choose., rice flour ., tapioca flour ., baking soda ., sugar ., salt, shredded coconut ., water, oil for deep frying30 min, 9 ingredients
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Thai Pork With Garlic & Pepper (Moo Tod Kratiem Prik Thai)boneless pork chops (sliced into 1/8-inch thick strips) o... and6 Moreboneless pork chops (sliced into 1/8-inch thick strips) or 1 lb pork loin (sliced into 1/8-inch thick strips), garlic (finely chopped ), coriander root (finely chopped ), white pepper, salt, cooking oil (for deep frying), green lettuce leaves (for garnish )2 hour 15 min, 7 ingredients
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Tod Man Pla (Thai Fish Cakes) With Dipping Saucefirm white fish fillets, rice flour or 3 tbsp cornflour and8 Morefirm white fish fillets, rice flour or 3 tbsp cornflour, fish sauce, egg, beaten, fresh coriander leaves, red curry paste, chopped red chile (optional), green beans, very finely sliced, spring onions, very finely chopped, oil, for frying40 min, 10 ingredients
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Crispy Catfish Curry: Pla Duk Tod Krob Phat Phed (Emeril Lagasse)all-purpose flour, essence , recipe follows and11 Moreall-purpose flour, essence , recipe follows, catfish fillets, vegetable oil, chopped yellow bell pepper, minced garlic, red curry paste , recipe follows, or to taste, soy sauce, shrimp or chicken stock, canned, drained bamboo shoot strips, salt, julienned fresh thai basil , if unavailable use italian basil, steamed jasmine rice , recipe follows1 hour 45 min, 13 ingredients
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Hoi Tod - Crispy Oyster Tempura Pancakesmoked oysters , or 1 dozen cooked mussels (such as new z... and18 Moresmoked oysters , or 1 dozen cooked mussels (such as new zealand green kiwi mussels), thawed, bean sprouts, spring onions (scallions), sliced, red bell pepper, de-seeded and chopped into small pieces, red or green chilli, minced (omit if you want your tempura mild), approx. 1 cup vegetable oil (such as canola) for frying, tomato, chopped into small pieces, tempura batter, flour (for a healthier batter, you can use spelt or whole wheat), cornstarch, tapioca or rice flour (note: if you don tsp have these flours, simply use equal parts cornstarch & regular flour), baking powder, cool or cold water, sugar, eggs, beaten, fish sauce (or more to taste), handful of fresh coriander, thai sweet chilli sauce , or regular chilli sauce19 ingredients
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