191 toasted spinach parmesan cheese Recipes

dried ziti or mostaccioli (8 oz), onion, thinly sliced, garlic, minced, olive oil, tomatoes, seeded and coarsely chopped (3 cups), salt, black pepper, crushed red pepper (optional), arugula and/or spinach, coarsely chopped, pine nuts or slivered almonds, toasted, crumbled gorgonzola or parmesan cheese

fresh linguine or 1 (9 oz) package fresh fettuccine pasta, fresh pesto sauce, lemon juice, shredded fresh spinach, coarsely chopped tomato, sliced red onion, toasted pine nuts, grated parmesan cheese (optional)

quinoa, vegetable broth, olive oil, onion, chopped, garlic cloves, minced, salt, pepper, fresh spinach, trimmed, eggs, parmesan cheese, grated, all-purpose flour, baking powder, lemon rind, sesame seeds or 1 tbsp pine nuts or 1 tbsp sliced almonds, toasted, balkan-style plain yogurt, green onion, thinly sliced, lemon juice, salt and pepper

stinging nettles * (or use 1 1/2 qts. coarsely chopped mustard greens with stems and ribs removed, plus 1 lb. baby spinach leaves), tagliatelle pasta, unsalted butter, kosher salt, grated parmesan cheese, toasted pine nuts

extra-virgin olive oil, fresh garlic, pureed (if you have a small food processor, it will make it easy), prosciutto, sliced thin, trimmed, and diced (if you want to be really extravagant, get prosciutto di parma...it s expensive, but the best!), fresh basil , julienned, dried oregano, fresh ground black pepper, linguine , cooked al dente according to package instructions, fresh baby spinach leaves, pine nuts, toasted (pignoli, up to 1/2 cup), parmigiano-reggiano cheese, shaved (or more, if desired. you can also use a good, fresh parmesan cheese)

orzo , long rice shaped pasta, chicken broth to cook it in., chopped fresh tomatoes, extra virgin olive oil, white basalmic vinegar , basalmic can be used but will darken the color, chopped kalamata olives or other brine-cured black olives, optional, chopped radicchio or spinach for milder flavor, pine nuts, toasted for 6 mins in 375f oven, chopped fresh basil, freshly grated parmesan or feta cheese, garlic cloves, minced, salt & pepper to taste

acorn squash, halved, stemmed and seeded, chopped fresh dill, kosher salt and freshly ground pepper, extra-virgin olive oil, red onion , cut into 1/2-inch pieces, garlic, minced, firm tofu, drained and coarsely crumbled, tomatoes, halved, baby spinach (about 8 cups), shredded parmesan cheese, fresh lemon juice, whole-wheat pitas, toasted and torn into 1-inch pieces

mixed salad greens (arugula, lollo rosso, baby spinach, radicchio, red oak leaf lettuce, field salad, iceberg...), mozzarella cheese (or feta, goat cheese, 50g parmesan shaves, smoked ricotta, ...), zucchini, garlic clove (minced or chopped ), brown button mushrooms (raw and thinly sliced ), cocktail tomatoes (in halves), carrot (julienned), thick ciabatta (toasted ), corn kernels, white balsamic vinegar, pumpkin seed oil, vegetarian broth, powder, salt and pepper, olive oil

hot pepper sauce , eyeball it (recommended: tabasco), ketchup, lemon zested and 1/2 lemon juiced, ribs celery , from the heart, finely chopped, chopped parsley leaves, peeled, deveined and cooked shrimp, tails removed, leaf lettuce, frozen spinach , defrosted, bricks cream cheese, white onion, finely chopped, grated parmesan, 2 rounded handfuls, coarse black pepper, bone steaks, about 3 lb, 1 3/4-inch thick each, vegetable oil, for drizzling, worcestershire sauce, salt and pepper, white toast, buttered and cut from corner to corner, vegetable oil, for frying, all-in-1 pancake mix, water, scallions, cleaned, dried and trimmed of roots, chopped, cayenne pepper, salt, freshly ground black pepper