52220 toast casserole network kitchens Recipes

  • Oven-Baked Salmon (Food Network Kitchens)
    salmon fillet, cut into 4 pieces, coarse-grained salt and
    10 More
    salmon fillet, cut into 4 pieces, coarse-grained salt, freshly ground black pepper, toasted almond parsley salsa , for serving, baked squash , for serving, optional, shallot, red wine vinegar, coarse grain salt, capers, rinsed, fresh flat-leaf parsley, toasted almonds, extra-virgin olive oil
    20 min, 12 ingredients
  • Lotus Rice With Sausage (Food Network Kitchens) Lotus Rice With Sausage (Food Network Kitchens)
    sushi rice, dried lotus leaf, dried shiitake mushrooms and
    9 More
    sushi rice, dried lotus leaf, dried shiitake mushrooms, peanut oil, links dried chinese sausage, diced, chopped scallions, grated peeled ginger, kosher salt and freshly ground pepper, diced jicama (about 1/2 medium jicama), low-sodium soy sauce, worcestershire sauce, toasted sesame oil
    1 hour 55 min, 12 ingredients
  • Macadamia Nut Cream Pie (Food Network Kitchens) Macadamia Nut Cream Pie (Food Network Kitchens)
    all-purpose flour, plus more for dusting and
    15 More
    all-purpose flour, plus more for dusting, sweetened shredded coconut, kosher salt, cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening, whole milk, salted macadamia nuts, finely chopped, eggs, separated, granulated sugar, cornstarch, vanilla extract, white chocolate, finely chopped, cold heavy cream, sugar, salted macadamia nuts, sweetened shredded coconut, toasted
    3 hour , 16 ingredients
  • New Orleans-Style Shrimp (Food Network Kitchens) New Orleans-Style Shrimp (Food Network Kitchens)
    shrimp in the shell (about 1 1/2 lb), unsalted butter and
    5 More
    shrimp in the shell (about 1 1/2 lb), unsalted butter, scallions, chopped, worcestershire sauce, frozen corn kernels, tomato or 2 plum es, toasted french bread , for serving
    8 ingredients
  • Oven Fried Chicken (Food Network Kitchens) Oven Fried Chicken (Food Network Kitchens)
    rice-corn crispy cereal, (recommended : crispex) and
    9 More
    rice-corn crispy cereal, (recommended : crispex), broken bagel chips or melba toast, canola oil, kosher salt, cayenne pepper, sweet paprika, freshly ground black pepper, light mayonnaise, dijon mustard, bone-in, skinless chicken pieces (about 6 oz each) see cook s note
    1 hour , 10 ingredients
  • Oven-Fried Chicken (Food Network Kitchens) Oven-Fried Chicken (Food Network Kitchens)
    crispy rice cereal, bagel chips or melba toasts and
    8 More
    crispy rice cereal, bagel chips or melba toasts, extra-virgin olive oil, hot paprika, kosher salt and freshly ground pepper, plain greek yogurt (2%), dijon mustard, skinless, bone-in chicken thighs or halved bone-in breasts (about 6 oz each), scallions, harissa , chili sauce or ketchup, for the sauce
    40 min, 11 ingredients
  • Oven-Fried Chicken (Food Network Kitchens) Oven-Fried Chicken (Food Network Kitchens)
    cooking spray, for rack and
    9 More
    cooking spray, for rack, rice-corn crispy cereal (recommended : crispex), melba toast or bagel chips, canola oil, kosher salt and freshly ground pepper, cayenne pepper, sweet paprika, light mayonnaise, dijon mustard, bone-in, skinless chicken pieces (about 6 oz each)
    1 hour , 10 ingredients
  • Pecan Pie (Food Network Kitchens) Pecan Pie (Food Network Kitchens)
    all-purpose flour, sugar, salt and
    12 More
    all-purpose flour, sugar, salt, cold butter (1 stick), diced, egg, lightly beaten, flour , for rolling the dough, unsalted butter, light brown sugar, light corn syrup, fine salt, chopped toasted pecans, bourbon, pure vanilla extract, eggs, lightly beaten, copyright 2001 television food network , gp. all rights reserved
    1 hour 35 min, 15 ingredients
  • Pecan Pie (Food Network Kitchens) Pecan Pie (Food Network Kitchens)
    all-purpose flour, plus more for dusting, chopped pecans and
    12 More
    all-purpose flour, plus more for dusting, chopped pecans, sugar, salt, cold butter (1 stick), diced, egg, lightly beaten, chopped toasted pecans, light corn syrup, dark brown sugar, light brown sugar, unsalted butter, melted, pure vanilla extract, fine salt, eggs, lightly beaten
    1 hour 15 min, 14 ingredients
  • Pecan-crusted Goat Cheese Log (Food Network Kitchens) Pecan-crusted Goat Cheese Log (Food Network Kitchens)
    bourbon, water and
    4 More
    bourbon, water, dried peach halves (about 2 oz), coarsely chopped, toasted pecans, log fresh goat cheese (about 11 oz)
    13 min, 6 ingredients
  • Pepper Pork Chops with Honey Apple Ginger Slaw (Food Network Kitchens) Pepper Pork Chops with Honey Apple Ginger Slaw (Food Network Kitchens)
    garlic, minced, sugar, soy sauce and
    10 More
    garlic, minced, sugar, soy sauce, freshly ground medium-grind black pepper, thick) bone-in pork loin chops (about 1 3/4 lb), tart red apple, head savoy cabbage, quartered , large ribs removed, finely sliced (about 6 cups), zest and juice of 2 limes, knob fresh ginger, peeled and finely grated, honey, toasted sesame seed oil, kosher salt, vegetable oil
    30 min, 13 ingredients
  • Pina Colada Cake (Food Network Kitchens) Pina Colada Cake (Food Network Kitchens)
    basic vanilla cake, baked and cooled, pineapple juice and
    9 More
    basic vanilla cake, baked and cooled, pineapple juice, chopped dried pineapple, pineapple juice, cream of coconut, unsalted butter, at room temperature, salt, sugar, cream of coconut, coconut flakes, toasted, chopped dried pineapple
    2 hour 20 min, 11 ingredients
  • Pineapple, Pecan and Coconut-Rum Tamales (Food Network Kitchens) Pineapple, Pecan and Coconut-Rum Tamales (Food Network Kitchens)
    dried corn husks, masa harina (instant corn flour) and
    12 More
    dried corn husks, masa harina (instant corn flour), kosher salt, unsalted butter, softened, granulated sugar, dark brown sugar, almond extract, vanilla extract, ground cinnamon, cinnamon stick, pineapple, peeled, cored and finely diced, honey, coconut rum, pecans, toasted and chopped
    2 hour 40 min, 14 ingredients
  • Pineapple Skewers with Coconut and Mint (Food Network Kitchens) Pineapple Skewers with Coconut and Mint (Food Network Kitchens)
    pineapple (about 5 lb), trimmed and
    11 More
    pineapple (about 5 lb), trimmed, water , plus more as needed, whole allspice, ginger, cinnamon stick, whole star anise, sugar, light corn syrup, toasted sweetened coconut flakes , as needed, sliced fresh mint leaves, for garnish, equipment : bamboo skewers, copyright 2002 television food network , g.p. all rights reserved
    25 min, 12 ingredients
  • Poached Ginger Chicken (Food Network Kitchens) Poached Ginger Chicken (Food Network Kitchens)
    boneless, skinless chicken breasts (1 3/4 to 2 lb) and
    11 More
    boneless, skinless chicken breasts (1 3/4 to 2 lb), kosher salt, ginger, peeled, shallot, peanut oil, toasted sesame oil, sugar, english cucumber , halved lengthwise, seeded and thinly sliced, radishes, thinly sliced , or 1 small daikon radish, peeled and cut into matchsticks, asian chili sauce (such as sambal oelek), watercress, trimmed, juice of 1 lime
    35 min, 12 ingredients
  • Poppy Seed-Chicken Pitas (Food Network Kitchens) Poppy Seed-Chicken Pitas (Food Network Kitchens)
    skin-on, bone-in chicken breasts (about 2 lb), kosher salt and
    13 More
    skin-on, bone-in chicken breasts (about 2 lb), kosher salt, orange, mayonnaise, sour cream or low-fat greek yogurt, dijon mustard, stalk celery, chopped, chopped pecans , almonds or walnuts, toasted, chopped fresh chives, poppy seeds, freshly ground pepper, dried apricots, chopped (optional), torn lettuce leaves , for serving, whole-wheat pitas, halved, photograph by antonis achilleos
    40 min, 15 ingredients
  • Pork and Wild Rice Salad (Food Network Kitchens) Pork and Wild Rice Salad (Food Network Kitchens)
    converted (parboiled) wild rice blend, flavor packet disc... and
    11 More
    converted (parboiled) wild rice blend, flavor packet discarded, carrots, sliced, ground cinnamon, apple cider vinegar, kosher salt and freshly ground pepper, pork tenderloin (1 to 1 1/4 lb), cut into 4 pieces, extra-virgin olive oil, low-fat plain yogurt, pecans, toasted and finely chopped, garlic, finely grated, dried cranberries or dried cherries
    35 min, 12 ingredients
  • Portuguese-Style Fish Stew (Food Network Kitchens) Portuguese-Style Fish Stew (Food Network Kitchens)
    extra-virgin olive oil, bay leaves and
    9 More
    extra-virgin olive oil, bay leaves, paprika (smoked or sweet ), onion, thinly sliced, green bell pepper, thinly sliced, diced tomatoes, garlic, finely chopped, chopped fresh cilantro, kosher salt and freshly ground pepper, skinless striped bass, cut into 2-inch chunks, crusty bread, toasted
    30 min, 11 ingredients




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