33127 this mocha ice Recipes

milk, instant mocha-flavored coffee powder (i use caffe d amore mocha frappe freeze coffee mix), sugar, vanilla, crushed ice, reddi-wip topping (optional), chocolate syrup (optional)

skim milk, sugar-free mocha instant coffee (general foods international suisse mocha powder), instant coffee crystals, ice

cold milk, jif chocolate flavored hazelnut spread or jif mocha cappuccino flavored hazelnut spread, vanilla ice cream, aerosol whipped cream

chocolate wafer cookies, butter, melted, purchased butterscotch caramel sauce, mocha almond fudge ice cream, slightly softened, hot fudge topping, slightly warmed, chopped chocolate-covered english toffee (such as almond roca or heath bars; about 5 oz)

water, powdered chocolate drink mix, white sugar, instant coffee granules, vanilla ice cream, chocolate ice cream, shaved milk chocolate (optional)

crushed cream-filled chocolate sandwich cookies, butter, melted, hot fudge ice cream topping, warmed, coffee ice cream, softened, chocolate curls or sprinkles, optional

light rum, coffee flavored liqueur, vanilla ice cream, cubes ice

coffee (fresh brewed ), chocolate syrup, french vanilla flavored coffee creamer (liquid ), sugar (or equal substitute), ice cube

coffee (frozen into ice cubes), skim milk, fat free chocolate syrup, white sugar

coffee, chilled, chocolate milk, scoop vanilla ice cream or 1 scoop chocolate ice cream

gourmet brewed coffee, at room temperature, chocolate ice cream, milk, crushed ice, cinnamon sticks, ground cinnamon

water, ground coffee (finely ground to powder ), milk, scoops chocolate ice cream, club soda, sweetened whipped cream or prepared whipped topping , as desired

scoops vanilla ice cream, chocolate syrup, sparkling water (or club soda), ice, espresso, cream , chocolate shavings and mint sprig, for garnish

ice cream sandwich bars(amount may very due to pan size), cool whip chilled, oreos crushed, chocolate syrup

perfectly chocolate cupcakes (i halved this and got exactly 15), makes 30 regular cupcakes or 96 mini cupcakes, sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water (i dissolved 1 tbsp of instant coffee into the for half a recipe), coffee meringue (adapted from cupcakes! by elinor klivans), makes enough for 15-18 cupcakes, granulated sugar, water, egg whites, cream of tartar, water, instant coffee granules, chocolate coating (this makes a lot, but you need the chocolate to be deep enough to dip all the cupcakes), semi-sweet chocolate chips, canola or vegetable oil, overall rating on a scale of 1-5, moistness : 5, tenderness : 5

mocha flavor liquid coffee creamer, instant coffee, scoops vanilla frozen yogurt or 4 scoops vanilla ice cream, ice cubes

crushed ice or 3 -4 ice cubes, milk (of choice), scoop chocolate protein powder, instant decaffeinated coffee