83 thickened stock Recipes

rump roast, cut into 1in . cubes, green bell pepper, cut into 1in . pieces, yellow onions, chopped small, diced tomatoes, sliced baby portabella mushrooms, cooking sherry, salt, pepper, beef stock, flour, cornmeal, season salt, garlic powder, olive oil, cooked rice (we prefer brown), garlic cloves, minced, flour or cornstarch, to thicken

olive oil, red onions, halved, finely chopped, garlic cloves, crushed, red capsicums, halved , deseeded, coarsely chopped, diced tomatoes, vegetable stock (i use massell as it is currently gluten free), thickened cream

lean lamb pieces, rindless bacon, chopped, oil, flour, onions, chopped, garlic clove, crushed, carrots, diced, chicken stock (approx ), potatoes, peeled and diced, salt and pepper, chopped parsley, spring onions, mashed potatoes , for thickening (optional)

fish stock (see tips, below ), carrots , cut into 1-inch by 1/4-inch sticks, celeriac, peeled and cut into 1-inch by 1/4-inch sticks, parsley roots or parsnips, peeled and cut into 1-inch by 1/4-inch sticks, celery stalks, chopped, all-purpose flour for thickening (optional), heavy (whipping ) cream, sugar, good red wine vinegar , or to taste, salted veal stock (optional), fine sea salt, mixed fish fillets, such as salmon, cod, and halibut, or other firm white-fleshed fish, cut into 2-inch chunks, recipe >fish dumplings, egg yolks, sour cream, chopped fresh chives for garnish (optional)

olive oil, cream cheese, cubed, chicken stock (reserve 1/2cup), heavy cream (optional), banana peppers, onion, garlic, cloves- crushed to remove skin, parmesan cheese, freshly grated, salt and pepper, flour , and water for thickening

boneless skinless chicken breasts, shallots, finely chopped, butter, sunflower oil, chicken stock, cider vinegar, seedless grapes, halved, heavy cream, nutmeg, freshly grated (if you are not using fresh nutmeg you will have to add more and adjust to taste), salt, pepper, cornstarch , to thicken (optional)

butter, onion, finely chopped, carrot, chopped, stalk celery, chopped, curry powder (depending on your taste), flour (for thickening), chicken stock (heated ), heavy cream (18 %), parsley, shrimp (cooked ), scallops (cooked ), any other desired seafood (can be left out if desired), vol-au-vent cases, cooked, salt and pepper

olive oil, onions, quartered, garlic, sliced, curry powder, hot chili pepper (optional), chicken stock, bisto or 2 -4 tbsp other thickener, coconut cream pina colada mix, low-fat coconut milk, chicken (skinless thighs are excellent, as are breasts) or 5 -6 lbs lamb or 5 -6 lbs beef or 5 -6 lbs pork, cubed or 5 -6 lbs vegetables or 5 -6 lbs potatoes, cubed

pork cutlets, carrots , cut into 2 inch pieces, ancho chilies (dried poblano peppers), guajillo chilies (a variety of dried pepper), pasilla chiles (a variety of dried pepper), dried arbol chiles (or to taste ( omit if you want a mild stew) or 1 -2 dried chipotle chile (or to taste ( omit if you want a mild stew), garlic cloves, finely diced, ground cinnamon, oregano, cumin seed, olive oil, brown sugar (or piloncillo, if you have it), salt, stock (as needed to cover food in crockpot) or 1 -4 cup water (as needed to cover food in crockpot), red wine, quick-cooking grits (more or less as needed for thickening, or use masa harina, if you have it)

potatoes, cauliflower, onion, mild peppadew peppers, curry powder, cinnamon, nutmeg, chili infused oil, oil (for frying ), flour , for thickening, soy powdered milk, instant vegetable stock

chicken breasts , cut into 1 inch pieces, olive oil, onion, chopped, green pepper , deseeded and chopped, mixed frozen peas and corn, plain flour, madras curry powder, ground ginger, turmeric, garlic clove, crushed, chicken stock, thickened cream, salt and black pepper, pasta (your choice )

olive oil, unsalted butter, cut veal shanks, salt and pepper to taste, flour (to coat), carrots, onions, zucchini, yellow squash, sachet (1/2 head of garlic, 6 sprigs parsley, 3 sprigs thyme, 1 bay leaf and 1 tbsp peppercorns), white wine, tomato sauce, veal stock, diced onion, diced shallots, minced garlic, olive oil, arborio rice, saffron, salt and pepper to taste, white wine, chicken stock, butter, parmesan cheese, olive oil, red onion, peeled and finely diced, kosher salt and freshly ground pepper to taste, garlic, peeled and chopped, italian plum tomatoes , crushed by hand, warm olive oil in a stainless sauce pot over medium heat. add the onions and simmer for 5-10 minutes until the onions are soft. season with salt and pepper. add the chopped garlic and simmer for 1-2 minutes, carefully cooking but not browning the garlic (the oil should stew the vegetables). add the tomatoes, and continue cooking another 10 minutes, or until the liquid is reduced and slightly thickened., chopped italian parsley, chopped garlic, chopped lemon zest, combine and reserve., orange, fennel bulb, trimmed, red onion, peeled, lemon, salt and pepper to taste, extra virgin olive oil, chopped chives

three cheese and pepper sausages cut in 1/2 inch pieces, garlic cloves chopped, sm onion chopped, mushrooms chopped, lg can crushed tomatoes, red bell pepper chopped, zucchini chopped, sweet peppers chopped, jalapeno pepper seeded and chopped, celery ribs chopped, nutmeg, basil, salt and pepper to taste, vegetable stock, cornstarch and water to thicken to your liking.

butter, green bell pepper, red bell pepper, stalks of celery, onion, carrots, peeled tomatoes, crushed, dry white wine, fish stock, mild fish, (flounder , tilepia, etc....), salt & pepper to taste, cornstarch for thickening

butter or oil (for roux, i prefer ), flour, ribs celery, onions, green bell peppers, minced garlic, bay leaves, chicken stock, chicken diced into 1-2 inch pieces (breast or thigh, i find thigh a little more tender), hot sausage, dried thyme, tblspn creole seasoning, file powder for thickening and taste, cut okra, salt and pepper to taste, rice

diced uncooked carrots, boiling water, salt, sugar, butter or 2 tbsp margarine, cornstarch , and water to thicken, chicken stock, heavy cream, chopped fresh parsley or 1/2 tsp dried parsley, chopped onion, salt

butter, leek, white part only, finely chopped, shiitake mushrooms, sliced, gingerroot, grated, plain flour, chicken stock, frozen peas, cooked chicken, chopped, ham, thickly sliced and chopped, coriander, chopped, five-spice powder, thickened cream, sheets frozen puff pastry, thawed, egg, beaten, sesame seeds

butter, garlic, green onions, chopped, stalk diced celery, boiled diced potatoes, beer, sugar, chicken boullion, chicken stock, roux to thicken, cream, salt and pepper to taste