88 the best seasoning and ever Recipes

hass avocadoes (reserve 1-2 seeds), garlic powder, chunky salsa, seasoning salt (to taste), jose cuervo margarita mix (non-alcoholic, of course), pepper (lemon is best)

vegetables or 1 quart light sunflower oil, raw shrimp, peeled and deveined, flour, old bay seasoning, ziploc bag, salt and pepper

ground beef, parmesan cheese, grated, italian seasoned breadcrumbs , i use progresso, eggs, milk, season salt, black pepper, garlic cloves, pressed (i use a whole bulb), fresh sweet basil leaves, chopped (2 big handfuls or 2 loose cups leaves, chopped), parsley, chopped (1 big handful or 1 loose cup leaves, chopped), dried oregano, cayenne pepper

chicken wings (24 flaps & drums once cut), chicken seasoning (weber grill creations kick n ), buffalo wing sauce (franks buffalo hot or budweiser mild & tangy wing sauce)

racks of baby-back pork ribs, mustard powder, onion powder, garlic powder, ground allspice, chili powder, cayenne powder, seasoned salt, kosher salt, fresh ground black pepper, hickory flavored barbecue sauce, honey-flavored barbecue sauce, light brown sugar, garlic cloves, finely chopped, liquid smoke flavoring, apple cider vinegar

racks of baby-back pork ribs, brown sugar, paprika, garlic salt, barbecue seasoning, onion powder, chili powder, black pepper, cumin, apple juice, ketchup, brown sugar, white onion, chopped, garlic cloves, white vinegar, worcestershire sauce, dry mustard, cayenne, salt and pepper

olive oil, chopped onion, chopped carrot, chopped celery, minced garlic, yellow split peas, green split peas, fat-free chicken broth, salt-free seasoning blend, salt

original essence (or any cajun seasoning ), all-purpose flour, vegetable oil, white onion, chopped, baby carrots, cut in half, salt, ground black pepper, garlic cloves, crushed, tomato paste, bay leaves, dried thyme, tomatoes, seeded and roughly chopped, button mushrooms, washed and quartered, dry red wine, beef broth, russet potato, peeled and cut into 1-inch pieces, green peas, soy sauce, potato starch , for thickening

butter, onion, chopped, green bell pepper, chopped, garlic, minced, lean ground beef, saltine crackers, crushed, shredded cheddar cheese, taco seasoning mix

lean ground beef, olive oil or 1 -2 tbsp butter or 1 -2 tbsp shortening, stalks celery, chopped, onion, chopped, potato, chopped, carrots, chopped, green bell pepper, chopped, tomato sauce, brown sugar, catsup, mustard, all purpose seasoning, garlic granules, paprika, cayenne, chili powder, worcestershire sauce, drops liquid smoke, cider vinegar, salt, ground black pepper

ziti pasta, provolone cheese, thinly sliced, mozzarella cheese, shredded, nonfat sour cream, prego traditional-style spaghetti sauce, ground beef or 1 lb ground meat substitute, seasoned salt

whole turkey, fresh onions, parsley, poultry seasoning, cream sherry wine, celery top, sea salt, fresh ground pepper, olive oil, cream sherry wine, water, melted butter

good slicing knife, cutting board (need to save juices), tomatos, onion (about same size as 1 of tomatos), bundle of cilantro, a lime, seasoning salt (very important), bell pepper, jalepenos or, habeneros (very very hot ), any peppers can be used , just pay attention to ratio.

butter, onion (coarsely chopped ), garlic cloves (minced ), dark red kidney beans, whole tomatoes, corn (frozen or canned ), bell pepper (coarsely chopped ), beef bouillon cubes, brown sugar, worcestershire sauce, chili seasoning mix (about 1 1/2 packets), cumin, lemon (juiced ), water, ground chuck

vermicelli, olive oil, salad oil, accent seasoning, fresh limes or 3 tsp fresh lemon juice, celery, chopped, green pepper, chopped, green onion, chopped, all parts, pimiento, drained and chopped, black olives, drained and chopped, mayonnaise, frozen peas , unthawed, fresh coarse ground black pepper, beau monde seasoning, garlic salt or garlic powder

low-calorie mayonnaise, ground black pepper, crushed red pepper flakes, old bay seasoning, dijon mustard, lemon juice, egg yolks, worcestershire sauce, fresh breadcrumbs (i crumble up two slices of day old bread), chopped fresh parsley, fresh lump crabmeat (frozen crabmeat works just as well, but needs to be thawed first), olive oil (or vegetable oil), tartar sauce, fresh lemon juice, old bay seasoning

fresh lump crabmeat, drained and picked over, cream cheese, softened, garlic cloves, pressed, worcestershire sauce, minced fresh chives, minced fresh parsley, old bay seasoning

ground beef, beer, cocoa powder (i used hershey s), cajun rub (any cajun mix will do ), worchestershire, seasoning salt (lawrey s), dill weed, chipotle tabasaco, garlic (however much you want - i use at least six cloves), paprika, chile powder, onion, diced, kidney beans, black beans, pinto beans (or other white bean - white northern works, too), big cans tomato sauce, diced tomatoes with garlic