158 the bellini the cookworks Recipes

good quality vodka, peach schnapps, ice cubes, champagne, fresh raspberries for garnish

water, lemon juice, ripe white peaches, sugar, a few raspberries, if desired, for color ., prosecco sparkling wine , preferably nino franco

puree of fresh peaches, sugar to taste, lemon juice, chilled champagne

sugar, water, frozen blueberries, thawed, sugar syrup, frozen peaches, thawed, sugar syrup, frozen mango chunks, thawed, sugar syrup, frozen cherries, thawed, sugar syrup, frozen strawberries, thawed, sugar syrup, frozen blackberries, thawed, frozen raspberries, thawed, sugar syrup, sparkling wine, chilled and or 4 (750 ml) bottles sparkling grape juice, chilled

vodka, peach schnapps, white cranberry juice, peach (or maraschino cherry)

peach nectar, fresh lemon juice, peach schnapps, crushed ice, chilled dry champagne

ripe peaches, peeled, pitted, and chopped (about 4 medium), granulated sugar, fresh lemon juice, prosecco

prosecco , a dry italian sparkling wine, peach puree , preferably from fresh white peaches

raspberry vodka (stoli or absolut), chambord raspberry liquor, peach nectar, champagne

torani peach syrup (3/4 oz), torani raspberry flavored syrup (1/4 oz), ice, brewed tea, chilled (earl grey tea recommeded and more authentic to olive garden), mint, for garnish, peach slices or 1 fresh raspberry, garnish

mango puree, pineapple juice, chilled, peach liqueur, chilled champagne

sugar, water, frozen peaches, thawed, grated orange peel, frozen strawberries, thawed, frozen blueberries or blackberries, thawed, prosecco or other sparkling wine, chilled, fresh strawberries , raspberries, and blueberries, for garnish, orange peel twists, for garnish

white peach puree, prosecco or champagne, chilled (use sparkling juice or seltzer for a non-alcoholic cocktail)

sugar, water, frozen peaches, thawed, grated orange peel, prosecco or other sparkling wine, chilled, orange peel twists, for garnish