27 teriyaki green kabobs Recipes

sweet-and-sour sauce, divided, pineapple juice, teriyaki sauce, garlic cloves, minced, boneless skinless chicken breasts or thighs, cut into 1-1/2-inch cubes, sweet red peppers, green peppers, onions, fresh pineapple, washed and top removed, crushed red pepper flakes, tomatoes , optional, hot cooked rice

oil, soy sauce (can use low-sodium ), worcestershire sauce, salt (or to taste i use seasoned ), chopped fresh parsley or 2 tsp dry parsley flakes, fresh ground black pepper (or to taste), wine vinegar, fresh minced garlic (or to taste, i use lots!), store-bought teriyaki sauce, honey (do not use any substitutions use only ), green onions, chopped (optional)

uncooked jumbo shrimp (about 1 lb), teriyaki marinade, green onion, minced, garlic clove, minced, grated fresh lemon peel, sugar, pineapple chunks in syrup, drained

pineapple juice, chopped cilantro, minced red onions or 1/4 cup shallot, teriyaki sauce, olive oil, brown sugar, garlic cloves, minced, minced ginger, salt and black pepper, boneless skinless chicken breasts, cut into 1 inch chunks (approx . 1 1/2-2 lbs), green pepper , cut into 1 inch pieces, red onion, cut into quarters, fresh pineapple, cut into 1/2-3/4 inch chunks, bamboo skewers that have been soaked in water, red pepper jelly, pineapple juice

garlic, chopped, soy sauce, lemon juice, teriyaki sauce, olive oil, worcestershire sauce, pepper, salt, chicken tenders, cut in half, green onions, special equipment : 10 wooden skewers, soaked in water for 30 minutes