55872 tenderloin yoghurt mustard prunes Recipes

  • Hoisin Pork Tenderloin
    pork tenderloin, ground mustard (to taste) and
    12 More
    pork tenderloin, ground mustard (to taste), salt (to taste), paprika (to taste), hoisin sauce, soy sauce, bacon, yellow pepper, sliced, red pepper, sliced, chicken broth, chicken broth, cornstarch, butter, black pepper (optional)
    35 min, 14 ingredients
  • Pepper-Crusted Pork Tenderloin
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk and
    4 More
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk, minced fresh thyme, coarsely ground pepper, salt, soft bread crumbs
    55 min, 7 ingredients
  • Yoghurt Cake
    yoghurt, oil, white sugar, self-raising flour, eggs
    1 hour 3 min, 5 ingredients
  • Prune Cake With Buttermilk Icing
    prune, flour, baking soda, nutmeg, cinnamon, allspice and
    11 More
    prune, flour, baking soda, nutmeg, cinnamon, allspice, sugar, eggs, canola oil, vanilla extract, buttermilk, sugar, buttermilk, butter, baking soda, light corn syrup, vanilla extract
    1 hour 10 min, 17 ingredients
  • Prune Cake
    prunes, butter, powdered milk, egg, apple juice, flour and
    4 More
    prunes, butter, powdered milk, egg, apple juice, flour, baking powder, baking soda, cinnamon, salt
    1 hour 5 min, 10 ingredients
  • Prune Muffins
    prune, diced, salt, baking powder, all-purpose flour and
    6 More
    prune, diced, salt, baking powder, all-purpose flour, natural bran , unprocessed, milk, egg, brown sugar , packed, molasses, cooking oil
    30 min, 10 ingredients
  • Pork Tenderloin With Golden Crispy Crust Pork Tenderloin With Golden Crispy Crust
    panko breadcrumbs, garlic cloves, minced and
    8 More
    panko breadcrumbs, garlic cloves, minced, chopped flat leaf parsley, chopped fresh rosemary, chopped fresh thyme, extra virgin olive oil, salt, fresh ground black pepper, pork tenderloin, dijon mustard
    50 min, 10 ingredients
  • Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson) Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson)
    shallot, roughly chopped, garlic clove, roughly chopped and
    26 More
    shallot, roughly chopped, garlic clove, roughly chopped, roughly chopped mushrooms, fresh andouille or hot pork smoked sausage, finely chopped, salt and freshly ground black pepper, olive oil, splash whiskey, cornbread, dried out and crumbled , about 1/2 cup, chopped curly parsley leaves, pork tenderloins, dijon mustard, oil, for grilling, salt and freshly ground black pepper, grilled kale , for serving, recipe follows, grilled peach whiskey beurre blanc , for serving, recipe follows, kale , ribs removed, smoked paprika, lemon, kosher salt and freshly cracked black pepper, oil , for coating peaches, peaches, halved and pitted, butter, plus 8 tbsp, cubed and chilled, shallot, chopped, habanero, diced, grated or finely chopped fresh ginger, whiskey, cream, honey
    28 ingredients
  • Pork Tenderloin with Rosemary and Thyme Pork Tenderloin with Rosemary and Thyme
    pork tenderloins, dijon mustard, honey and
    4 More
    pork tenderloins, dijon mustard, honey, chopped fresh rosemary, chopped fresh thyme, pepper, thyme sprigs (optional)
    8 ingredients
  • Yoghurt-Brownies Yoghurt-Brownies
    yoghurt, white sugar, all-purpose flour, baking powder and
    9 More
    yoghurt, white sugar, all-purpose flour, baking powder, cocoa, vegetable oil, water, margarine, white sugar, dark chocolate, vegetable oil, walnuts (optional), coconut flour (optional)
    40 min, 13 ingredients
  • Prune Tequila Ice Cream Prune Tequila Ice Cream
    prunes (dried plums; about 5 oz), gold tequila and
    5 More
    prunes (dried plums; about 5 oz), gold tequila, heavy cream, half-and-half, vanilla bean , split lengthwise, egg yolks, sugar
    7 ingredients
  • Prune Chocolate Chip Cookies Prune Chocolate Chip Cookies
    prune puree (12 prunes blitzed with 3 tbsp hot water unti... and
    8 More
    prune puree (12 prunes blitzed with 3 tbsp hot water until smooth), butter (softened ), white sugar, brown sugar, eggs, vanilla, whole wheat flour, baking soda, chocolate chips
    25 min, 9 ingredients
  • Prune and Walnut Cheesecake Prune and Walnut Cheesecake
    prunes, pitted, lemons , juice and zest of, removed and
    11 More
    prunes, pitted, lemons , juice and zest of, removed, cinnamon stick, fresh bay leaves, butter, melted (plus extra for buttering), brioche bread or 9 oz challah, walnut meat, nutmeg, freshly grated, sugar , superfine, polish cream cheese, polish cream cheese, mascarpone cheese, eggs
    1 hour 20 min, 13 ingredients
  • Prune and Apple  Loaf Prune and Apple Loaf
    prunes, pitted, apple, chopped, pear juice concentrate and
    6 More
    prunes, pitted, apple, chopped, pear juice concentrate, warm water, eggs, margarine, whole wheat flour, baking powder, allspice
    55 min, 9 ingredients
  • Grilled Pork With Hot Mustard (Toh) Grilled Pork With Hot Mustard (Toh)
    reduced sodium soy sauce and
    9 More
    reduced sodium soy sauce, dry red wine or 2 tbsp chicken broth, brown sugar, honey, ground cinnamon, pork tenderloin (3/4 lb each), dijon mustard, honey, prepared horseradish, sesame seeds, toasted
    8 hour 25 min, 10 ingredients
  • Prune and Chocolate Tiramisu Prune and Chocolate Tiramisu
    prunes, pitted, sugar, sugar, almond extract and
    7 More
    prunes, pitted, sugar, sugar, almond extract, mascarpone cheese, heavy cream, espresso (or very strong coffee), amaretto liqueur, brandy (armagnac is ideal), bittersweet chocolate, finely grated, ladyfingers
    1 hour , 11 ingredients
  • Butterflied Mustard Garlic Pork Butterflied Mustard Garlic Pork
    pork tenderloin, grainy mustard, vegetable oil and
    6 More
    pork tenderloin, grainy mustard, vegetable oil, rice vinegar, brown sugar , packed, sesame oil, salt, ground black pepper, garlic cloves, minced
    25 min, 9 ingredients
  • Pork with Mustard Lime Vinaigrette Pork with Mustard Lime Vinaigrette
    pork tenderloins , about 3/4 lb each, dijon mustard and
    7 More
    pork tenderloins , about 3/4 lb each, dijon mustard, olive oil, salt, fresh-ground black pepper, red onion , cut into very thin slices, lime juice, dried red-pepper flakes (optional), chopped cilantro or fresh parsley
    9 ingredients




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