5 tenderloin marinade soy garlic brown sugar Recipes

brine, kosher salt, brown sugar, warm water, pork tenderloins, marinade, chunky peanut butter, sake, soy sauce, white wine vinegar, honey, peanut oil, thai chili paste, sriracha chili sauce, garlic, finely minced, fresh ginger root, finely chopped, chopped green onions, minced fresh cilantro (optional)

pork tenderloin, soy sauce, hoisin sauce (oriental), dry sherry, peanut oil, honey, light brown sugar, garlic salt, cinnamon

soy sauce, vegetable oil, seseme seeds, pepper, fresh ginger grated, brown sugar, garlic minced, green onions sliced

pork tenderloin, soy sauce, beef base (could use half a beef bouillon or a whole, i don tsp think it would matter), red pepper flakes, chinese hot mustard (could use less and use dry mustard), ginger powder (could use a tsp of fresh), chinese five spice powder, brown sugar, sherry wine, garlic cloves, pressed, onion, diced, sesame oil