193 team shooter Recipes

bloody mary mix, old bay seasoning, worcestershire sauce, vodka, hot sauce, dozen small to medium fresh oysters in the shell, shucked

olive oil, white balsamic vinegar, chopped fresh cilantro, grated lemon rind, salt, freshly ground pepper, hot sauce, peeled, large cooked shrimp, romaine lettuce heart leaves

scallions, unsalted butter, frozen green peas, or 4 cups fresh, chopped fresh mint, low-sodium chicken broth, salt and pepper, plain whole-milk yogurt, mint , optional

refrigerated mild salsa, bloody mary mix, chopped seedless cucumber, water

plain yogurt, english cucumber, peeled and chopped, fresh lemon juice, shallot, finely minced (about 2 tbsp), minced fresh chives, champagne vinegar, cracked black pepper, dozen oysters in the shell, water, garnish: caviar

butternut squash, peeled, seeded, and cubed, firm-ripe anjou pear, peeled and quartered, shallots, peeled and halved, vegetable oil, sea salt, freshly ground black pepper, garlic cloves, minced, ground ginger, garam masala or curry powder (optional), dry white wine, low-sodium chicken broth, heavy cream, toasted pumpkin seeds (optional)

live oysters in shell, vegetable juice (such as v-8), vodka, prepared horseradish, worcestershire sauce, fresh lemon juice, salt, hot sauce (optional)

pickled sweet cherry peppers, fresh mozzarella cheese, finely chopped, sliced hard salami, finely chopped, prepared pesto, olive oil

frozen peas, thawed, chicken broth, minced fresh mint, lime juice, ground cumin, salt, plain yogurt, minced fresh mint, lime juice, canola oil, red curry paste, salt, lump crabmeat, drained

brownie mix, kahlua, dark chocolate with toffee bits & carmelized almond candy mustard-horseradish sauceped, whipping cream, caramel topping, nondairy whipped topping, mint