597 tea cream Recipes

cream, loose green tea leaves, granulated sugar, eggs, egg yolks, vanilla, boiling water, orange, peeled and cut into segments, shaved white chocolate

all-purpose flour, granulated sugar, baking powder, salt, cold butter, egg, egg yolk, approximately half-and-half cream, egg white, lightly beaten (reserved from yolk used above), granulated sugar

cream cheese, softened, gorgonzola, crumbled, heavy cream, raisin pumpernickel bread (thin slices), pears, peeled and thinly sliced

all-purpose flour, butter, white sugar, cream cheese, eggs, chopped walnuts, brown sugar, butter, vanilla extract, salt

cream cheese, softened, unsalted butter, softened, unbleached all-purpose flour, unsalted butter, softened, sugar, egg yolks, strong steeped orange pekoe tea, cooled, grated lemon zest, fresh lemon juice, unbleached all-purpose flour, cornmeal, salt

white bread, whole wheat bread, pumpernickel bread, butter or margarine, cucumber, peeled, thinly sliced, cream cheese, softened, chopped fresh watercress, finely chopped, chopped cooked ham, chopped fresh parsley, mayonnaise or 3 tbsp salad dressing, dijon mustard, fresh edible flower , fresh dill weed, radish slices, if desired

cream cheese, unsalted butter, all-purpose flour, unbleached, butter, room temperature, granulated sugar, lemon , zest of, egg yolks, orange pekoe tea, warm, strong, vanilla extract, apple cider vinegar, lemon juice, all-purpose flour, unbleached, cornmeal

cream, milk, chai tea bag, egg yolks, granulated sugar, brown sugar

lapsang souchong tea, balsamic vinegar, butter, shallots, peeled and thinly sliced, sugar, salt, big pinch pepper, wooden skewers , presoaked in warn water for at least 2 hours, skinless, boneless salmon , cut into long ribbon shapes, freshly squeezed lemon juice, champagne vinegar, shallots, peeled and sliced, bay leaf, broken, freshly cracked black pepper, heavy cream, butter, cut into small pieces and kept very cold, red wine vinegar, soy, dark roasted sesame oil, chopped cilantro leaves, hot chile oil, peeled, chopped ginger, minced garlic, sugar

cream cheese, room temperature, goat cheese, room temperature, garlic, minced, fresh thyme, minced, fresh parsley, minced, milk or 5 tbsp half-and-half or 5 tbsp heavy cream, kosher salt, pepper, freshly ground, loaves seven-grain bread, thinly sliced, english cucumber, not peeled

cream cheese, softened, sour cream, oregano, chopped, salt and pepper, firm white bread (thin slices), tomatoes , cut into thin slices

frozen spinach, pt. sour cream, lipton onion soup, tea salt

flour, baking powder, white sugar, salt, butter, eggs - lightly beaten, heavy cream, granule sugar

low-fat milk, butter or stick margarine, eggs, separated, sugar, cake flour, baking powder, vanilla extract, chopped hazelnuts, divided, pastry cream, powdered sugar

cream cheese, softened to room temperature, heavy cream, chopped fresh dill, grated lemon zest, kosher salt, freshly ground black pepper, pumpernickel bread, smoked salmon, halved

butter, granulated sugar, eggs, all-purpose flour, cream of tartar, baking soda, salt, vanilla

butter or margarine, softened, cream cheese, softened, all-purpose flour, fruit preserves

flour, cream cheese, salt, margarine, softened, blend as you would for pie crust., refrigerate for 1 hour., make 1-inch balls and place in small tart pan., sugar, chopped nuts, salt, melted butter, egg