156651 tasty low green lentils sausages Recipes

vegetable oil, onion (chopped ), fresh ginger, minced, garam masala, garlic clove (chopped ), water, green lentils (picked over and rinsed), sweet potato (peeled and cut into 1/2 inch cubes ), tomatoes, diced, vegetable broth, salt, fresh spinach (or ), frozen spinach (thawed and squeezed dry )

turnip greens, salt pork (pepper jewl), water, salt, pepper, crushed red pepper flakes, olive oil, sugar, red wine vinegar

olive oil, onion, carrots, finely chopped, stalks celery, finely chopped, dry green lentils, rinsed and picked over for grit and pebbles, chicken broth, salt and pepper

extra-virgin olive oil , plus 3 tbsp, carrot, peeled and finely diced, onion, finely chopped, garlic cloves, minced, dried green lentils, chicken broth , plus 2 cups, bay leaf, grain white rice, pitted kalamata olives, coarsely chopped, chopped fresh italian parsley leaves, chopped fresh thyme leaves, grated lemon peel, salt and freshly ground black pepper

olive oil, onion, chopped, garlic, minced, french green lentils, salt, freshly ground black pepper, fresh thyme, turnips , scrubbed and cut into 1/2-in. cubes (about 1 cup), baby golden or chioggia beets, peeled (or 3 large beets, halved), cubed butternut squash (1/2-in. cubes ), stemmed, chopped kale, baby carrots, trimmed and scrubbed, minced flat-leaf parsley, aged goat cheese (such as chevrot or bucheron, cut into small pieces)

eggplants, cut into 3/4 inch cubes, olive oil, onion, diced medium, red pepper flakes, red pepper, diced medium, garlic cloves, minced, mild chili powder, ground cumin, ground coriander, dried oregano, ground cinnamon, salt, unsweetened cocoa powder, green lentil, washed, vegetable broth, diced tomatoes, agave nectar or 2 tsp maple syrup, cilantro, for garnish (optional)

green lentil, red wine vinegar, bacon (about 6 oz), olive oil, chopped shallot, water, dried unsweetened tart red cherries (about 3 oz), sugar, spinach leaves, blue cheese , preferably oregon blue (about 2 oz)

dried green lentil, water, divided, couscous, extra virgin olive oil, baby arugula leaves (about 2 oz), tomatoes, halved, prepared basil pesto, red wine vinegar, sea salt, freshly ground black pepper

green lentils, big carrot, onion, chopped, butter, celery, fresh parsley leaves, garlic cloves, ground ginger, salt, pepper

green lentils, lime, cut into quarters, garlic cloves, peeled, cilantro, corn oil, onion, peeled and finely chopped, red pepper , deseeded and chopped, yellow pepper , deseeded and chopped, baby spinach, curry paste, water, unsalted butter, portabella mushrooms

butter, shallots, finely minced, arborio rice, barley, green lentil, dry white wine, boiling chicken or 3 cups boiling vegetable stock, parmesan cheese, whipping cream or 1 tsp half-and-half, salt and pepper, snipped chives

green lentils, bay leaf, garlic clove, chopped, dried basil, dried thyme, firm tofu, frozen and defrosted (see note), tomatoes, seeded and chopped, red onion, chopped, fresh, canned, or defrosted corn kernels, chopped mint, red wine vinegar, fresh lemon juice, extra virgin olive oil, salt and freshly ground black pepper

french green lentils, bay leaves, fresh thyme, carrot, finely chopped, stalk celery, finely chopped, minced shallots, minced garlic, tomatoes, seeded and sliced thinly, chopped herbs (parsley, thyme, oregano), salt and freshly ground black pepper, french vinaigrette , recipe follows, thick-cut bacon , cut crosswise into 1/4-inch-thick strips, cooked until crisp, and drained, crumbled goat cheese

evoo, butter, plus more for brushing, cremini mushrooms, chopped, shallots, chopped, garlic, chopped, salt and freshly ground pepper, dry sherry, fresh bay leaf, chicken stock, puy green lentils, spinach from the farmers market, cleaned, lemon zest, freshly grated nutmeg, naan or pita bread, for serving, greek yogurt , creme fraiche or sour cream, for serving, optional

dry green lentils, rinsed and picked over, water, bulgur wheat, salt, olive oil, yellow onions, finely chopped, minced garlic, ground cumin, ground cinnamon, ground black pepper, grated nutmeg, allspice, onions, thinly sliced, chopped parsley, garnish, pita bread , recipe follows, active dry yeast, sugar, warm water , about 110 degrees f, unbleached all-purpose flour, salt, olive oil , or vegetable oil

brown or green lentils, frozen pearl onions, bay leaf, salt

brown or green lentils, frozen pearl onions, bay leaf, salt

collard greens, olive oil , canola oil or butter, chopped onion, garlic, finely chopped, salt and pepper to taste