239 tartare mustard Recipes

low-fat mayonnaise, parsley, dill weed, dijon mustard, white vinegar, lemon , juice of

mayonnaise, hot mustard, white pepper, ground, salt, dill pickle relish, drained, yellow onion, sliced, fresh parsley leaves, capers

egg yolk, lemon juice, mustard, vegetable oil, shallot, finely minced, cornichons, minced (french style dill pickle), chives, chopped, parsley, chopped, capers, drained and finely chopped, hot sauce, salt and pepper

mayonnaise (best foods ), dill relish (or sweet relish), onion, very finely minced, drop yellow mustard, grains salt (tiny pinch)

mayonnaise, sweet pickle relish, onions or 1/2 cup green onion, finely chopped, lemon juice, sugar, white pepper, ground mustard, worcestershire sauce, horseradish

mayonnaise (hellman s is her choice), mustard (french s), green relish (bick s), onion, finely chopped

mayonnaise (can use low-calorie or low-fat mayo), dijon mustard (i ve also used provencal mustard), cornichons, finely chopped (or dill pickles), capers, finely chopped, chives, finely chopped (dried minced onion or chopped green onions are good substitutes), fresh tarragon, finely chopped (i usually use a couple of shakes of dried), lemon juice (not bottled ), sugar (or splenda ) (optional)

sweet relish (drained ), mayonnaise (hellmans, no mircle whip), yellow mustard, fresh cilantro (chopped small), lemon, juiced, salt, pepper

egg yolk, wine vinegar, dijon mustard, tabasco sauce, salt, pepper, vegetable oil, lemon juice, parsley, finely chopped, onions, finely chopped, cornichon, finely chopped or, sour dill pickle, finely chopped, capers, drained and chopped

mayonnaise, pickle relish, green onions, chopped fine, dry mustard, cream or 1 tbsp milk, capers, chopped fine, realemon juice

mayonnaise, sweet pickle relish, chopped fresh parsley, minced onion, fresh lemon juice, dijon mustard

extra-virgin olive oil, grapeseed or canola oil, egg yolks, kosher salt, lemon juice, dijon mustard, champagne or white-wine vinegar, sugar, cayenne, chopped capers, chopped flat-leaf parsley, chopped dill pickles, chopped fresh tarragon, chopped chives

mustard oil, vegetable oil, extra-virgin olive oil, wasabi powder, lemon juice, rice vinegar, dijon mustard, yuzu kosho, red, soy sauce, salt, yellowfin tuna, cleaned and diced into 1/4-inch cubes, diced shallots, sliced chives, seaweed salad , recipe follows, gaufrette potatoes , recipe follows, paddlefish roe (optional), dried wakame seaweed, rice vinegar, salt, sugar, toasted sesame oil, soy oil, red chile peppers , seeds removed and cut into thin strips, sesame seeds, toasted, baking potatoes , like russets, clarified butter

mayonnaise, onion, celery, hard-boiled egg, dill pickle relish, horseradish, whole grain mustard, dill weed, thyme, celery seed, capers, lemon juice

mayonnaise, dijon mustard, lemon juice, chopped pickles, chopped parsley, chopped capers, hard boiled egg, finely chopped, salt and pepper, paprika

light mayonnaise, dijon mustard, green onions, minced, chopped dill pickles, capers, drained, lemon juice, worcestershire sauce, chopped fresh dill, freshly ground pepper

marzetti slaw dressing, dijon mustard, green peppercorns, drained, garlic cloves, pressed, garnish: flat-leaf parsley

mayonnaise, chopped fresh parsley, chopped capers, sweet pickle relish, chopped fresh chives, dijon mustard