4 tangy lemon nut Recipes

  • Tangy Lemon-Nut Tart
    tube (8 oz) refrigerated crescent rolls, eggs, sugar and
    6 More
    tube (8 oz) refrigerated crescent rolls, eggs, sugar, king arthur unbleached all-purpose flour, lemon juice, grated lemon peel, flaked coconut, chopped blanched almonds , hazelnuts or walnuts, sugar
    35 min, 9 ingredients
  • Classic Tangy Lemon Cheesecake
    biscuits , ginger nut or 250 g arrowroot, margarine and
    7 More
    biscuits , ginger nut or 250 g arrowroot, margarine, evaporated milk, lemon jelly , packets, cheese , cream philly, vanilla, lemons , medium, water, hot, sugar, granulated
    40 min, 9 ingredients
  • Tangy Watercress Pesto Tangy Watercress Pesto
    toasted pine nuts, garlic clove and
    6 More
    toasted pine nuts, garlic clove, loosely packed watercress sprigs, shredded parmesan cheese, creme fraiche or sour cream, extra-virgin olive oil, fresh lemon juice, salt
    8 ingredients




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