1040 tan fingers Recipes

boneless beef ribs (or pork), barbecue sauce (i use a bottle of hunt s original or hickory brown sugar)

finger rolls or 1 pita bread or 1 hoagie roll, halloumi cheese, olive oil, onion, peeled and sliced, fresh tomato, sliced, fresh lemon, fresh oregano leaves (rigoni leaves), lettuce leaf, to serve, black olives, to serve

frozen edamame, in the pod (3-4 cups), vegetable oil, sesame oil, fresh ginger, grated, garlic, minced, salt, sesame seeds, toasted

chicken pieces, onion, chopped, ketchup, water, apple cider vinegar, buffalo wing sauce (i use ken s brand), worcestershire sauce, prepared yellow mustard, well rounded, minced garlic, brown sugar, canola oil

worcestershire sauce, heinz apple cider vinegar, salt, garlic salt or 4 garlic cloves, chopped, onion, chopped fine, butter, water

chicken drumsticks, heinz 57 steak sauce, spicy bbq sauce, honey, lemon juice, cumin, oregano, minced garlic, salt and pepper

soy sauce, water, lemon juice (about 1 lemon), brown sugar, salad oil, hot sauce (if you like it with a little kick), garlic clove, minced, ground pepper

pork baby back ribs, black pepper , to taste, chili sauce, apple cider vinegar, brown sugar , packed, water

egg, milk, butter, bread flour, salt, sugar, fast rising yeast, milk, salt

back pork spareribs, ketchup, soy sauce, liquid honey, garlic, crushed, worcestershire sauce, cayenne pepper

sugar (i use splenda ), paprika, salt, black pepper, garlic powder

plain bread flour, salt, yeast, butter, milk, oil, caster sugar, icing sugar, drops edible food coloring (pink, yellow , etc)

chicken, cut in half, butter, worcestershire sauce, tabasco sauce, lemon juice, garlic powder

turnips, halved, carrots, cut into 4 chunks each, green bell peppers, chopped, onions, chopped, garlic, finely chopped, salt, turmeric powder, coriander powder, red chili powder, fennel seed, oil

steaks or 2 lbs sirloin, oil, lemons, sliced onions, fresh minced garlic, flour, beef broth, undiluted, beer or 1 bottle, brown sugar, dried parsley or 1/4 cup chopped fresh parsley (or to taste), dried thyme, salt and pepper, cooked noodles or 2 cups cooked rice