116653 tajine chicken tagine Recipes

whole chicken (about 3 1/2 lb), extra-virgin olive oil, divided, shallots, finely chopped (1 cup), unsalted butter, garlic cloves, minced, grated peeled ginger, turmeric, sweet paprika, saffron threads (optional), water, blood-orange preserves or bitter-orange marmalade, cinnamon stick, thyme sprig, cilantro sprigs, dried apricots, chopped, chopped cilantro or flat-leaf parsley, olive oil, pine nuts, turmeric, sweet paprika, cayenne (optional), garnish: lemon wedges

ground cinnamon, ground ginger, turmeric, black pepper, salt, olive oil, chicken, cut into 6 pieces, wings and backbone discarded, unsalted butter, red onion, halved , then sliced 1/4 inch thick, garlic cloves, finely chopped, fresh cilantro, fresh flat-leaf parsley, water, mild honey, cinnamon stick, dried turkish apricots, separated into halves, whole blanched almonds

ground cinnamon, ground ginger, turmeric, black pepper, salt, olive oil, olive oil, chicken, cut into 6 pieces, wings and backbone discarded (about 3 lbs), unsalted butter, red onion, halved , then sliced 1/4 inch thick, garlic cloves, finely chopped, fresh cilantro, fresh flat-leaf parsley, water, mild honey, cinnamon stick (3-inch), dried apricot, separated into halves, whole blanched almond, kitchen string

roasting chickens (about 3 1/2 lb), extra virgin olive oil, divided, shallots, finely chopped (1 cup), unsalted butter, garlic cloves, minced, grated peeled gingerroot, turmeric, sweet paprika, saffron thread (optional), water, blood-orange preserves or 2 tbsp bitter-orange marmalade, cinnamon sticks, fresh thyme, fresh cilantro stems, dried apricots, chopped, chopped cilantro or 1 tbsp flat leaf parsley, olive oil, pine nuts, turmeric, sweet paprika, cayenne (optional), lemon wedge

ground cinnamon, ground ginger, granulated garlic, turmeric, black pepper, salt, olive oil, chicken, cut into 6 pieces, wings and backbone discarded, unsalted butter, red onion, halved , then sliced 1/4 inch thick, garlic cloves, finely chopped, fresh cilantro, fresh flat-leaf parsley, water, honey, cinnamon sticks, dried apricot, separated into halves, whole blanched almond

boned , skinned chicken breast halves (about 1 1/2 lb. total), olive oil, butter or margarine, onions (about 1 lb. total), peeled and slivered lengthwise, minced garlic, ground cumin, ground ginger, ground cinnamon, ground dried turmeric, paprika, salt, dark raisins, golden raisins, shelled roasted , salted pistachios, preserved lemons (optional; see notes), drained and quartered, fat-skimmed chicken broth, couscous, chopped fresh mint leaves, chopped fresh cilantro, pepper

ground ginger, turmeric, ground cinnamon, chicken, cut into 8 pieces, olive oil, divided, onions, halved and sliced, garlic cloves, chopped, salt, freshly ground pepper, fresh parsley sprigs, fresh cilantro sprigs, saffron threads, pitted moroccan purple or kalamata olives, preserved lemons , cut into thin strips

olive oil, onion, thinly sliced, garlic cloves, finely diced, chopped gingerroot, paprika, turmeric, ground coriander, ground cumin, cayenne pepper (to taste), ground cinnamon, water or 2 cups chicken stock, chickpeas (or fresh ), diced tomatoes, coriander root (finely chopped ), honey, skinless chicken thighs or 6 -8 skinless chicken drumsticks, sesame seeds, coriander leaves (to garnish ), couscous, chicken stock powder, toasted almonds

boneless skinless chicken breasts, water, tomato sauce, fresh parsley, finely chopped, onion, chopped, chicken bouillon cubes or 1/2 large chicken bouillon cube, olive oil, ras el hanout spice mix , ras el hanout - moroccan spice mix, ginger, turmeric, salt, ground black pepper, dry lentils

olive oil, boneless skinless chicken thighs, halved if large, onion, chopped, garlic cloves, crushed, fresh gingerroot, grated, chicken stock, saffron or 1 pinch turmeric, cumin, ground cinnamon, honey, carrots, cut into sticks, salt & freshly ground black pepper, parsley, roughly chopped, lemon wedges, to serve

cumin seeds, coriander seeds, whole allspice, ground nutmeg, ground ginger, ground red pepper, ground cinnamon, olive oil, vertically sliced onions, salt, sugar, black pepper, low sodium chicken broth, raisins, skinless chicken thighs, chickpeas, drained (garbanzo beans), hot cooked couscous

chicken pieces, yellow onion, margarine (1 cup), turmeric, salt, black pepper, cinnamon sticks, dried apricots or 1 lb prune, honey, ground cinnamon, peeled almonds, sesame seeds, oil

chicken, cut into 6-8 pieces, salt and pepper, ground cumin (to taste), ground cinnamon, turmeric, saffron, ground ginger, pitted prune, spanish onions , sliced lengthwise, whole blanched almond, vegetable oil, toasted sesame seeds (optional)

skinless chicken breasts, lemon juice, honey, crushed garlic cloves, la kama, preserved lemons, almonds, saffron , soaked in 1 tsp water, onion, coriander leaves, olive oil

dried garbanzo beans, chicken legs, red capsicums, chilies, olive oil, garlic cloves, ground turmeric, cayenne pepper, salt, white pepper, water

green olives, olive oil, onion, chopped, chicken breasts, garlic cloves, chopped, ras el hanout spice mix (or 3/8 tsp cumin powder, 3/8 tsp coriander powder, 1/8 tsp ginger and 1/8 tsp ), saffron thread, ground ginger, fresh ground black pepper, preserved lemon, peel only, chopped, fresh coriander, chopped, fresh parsley, chopped, vegetables, to serve

skinless, boneless chicken thighs, salt-free moroccan spice blend (such as the spice hunter), salt, black pepper, olive oil, chickpeas (garbanzo beans), rinsed and drained, diced tomatoes with garlic and onion, undrained, uncooked couscous, plain fat-free yogurt (optional), chopped fresh mint (optional)

olive oil, boneless skinless chicken thighs (coarsely chopped ), onions, chopped, red bell pepper, chopped, ground ginger, ground cinnamon, saffron thread, crushed, garlic cloves, minced, reduced-sodium fat-free chicken broth, orange juice, salt, black pepper, orange sections, chopped (about 2 oranges), fresh parsley, chopped, fresh cilantro, chopped, kalamata olive, pitted and sliced, lemons , sections chopped (about 1 lemon), hot cooked couscous, flat-leaf parsley sprig