4634 tagliolini pecorino romano Recipes

  • Pecorino Romano with Apples and Fig Jam (Giada De Laurentiis)
    dried figs, halved, simple syrup , recipe follows, brandy and
    8 More
    dried figs, halved, simple syrup , recipe follows, brandy, chopped toasted hazelnuts, baguette slices, olive oil, for drizzling, grated pecorino romano, apple (granny smith or braeburn), thinly sliced into 24 slices, chunk pecorino romano , for shaving 24 pieces, water, sugar
    50 min, 11 ingredients
  • Pecorino Romano Crostini With Apples And Fig Jam
    dried figs, halved, simple syrup , recipe follows, brandy and
    9 More
    dried figs, halved, simple syrup , recipe follows, brandy, chopped toasted hazelnuts, baguette slices, olive oil, for drizzling, grated pecorino romano, apple (granny smith or braeburn), thinly sliced into 24 slices, chunk pecorino romano , for shaving 24 pieces, simple syrup, water, sugar
    15 min, 12 ingredients
  • Cauliflower Soup with Pecorino Romano and Truffle Oil
    applewood-smoked bacon (about 2 1/2 slices), chopped and
    8 More
    applewood-smoked bacon (about 2 1/2 slices), chopped, chopped onion, chopped celery, garlic cloves, chopped, cauliflower (cut from 1 large head ), more) low-salt chicken broth, cube pecorino romano cheese plus additional cheese shavings for serving, heavy whipping cream, white or black truffle oil (for drizzling )
    9 ingredients
  • Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano
    zucchini , untrimmed, fleur de sel or coarse kosher salt and
    10 More
    zucchini , untrimmed, fleur de sel or coarse kosher salt, garlic cloves, pressed, anchovy fillets, minced (about 1 tbsp), scant ) dried crushed red pepper, fettuccine, extra-virgin olive oil plus additional for serving, walnuts, toasted, coarsely chopped, freshly grated pecorino romano cheese, divided, sliced fresh basil, chopped fresh mint, fresh zucchini flowers, thinly sliced (optional)
    12 ingredients
  • Spaghetti with Pecorino Romano and Black Pepper
    kosher salt or coarse sea salt and
    3 More
    kosher salt or coarse sea salt, spaghetti , spaghettoni, tonnarelli or fettuccine, freshly grated pecorino romano, heaping tbsp freshly ground black pepper
    4 ingredients
  • Spaghetti with Pecorino Romano and Black Pepper
    black peppercorns, spaghetti and
    1 More
    black peppercorns, spaghetti, very finely grated pecorino romano (3/4 cup plus 2 tbsp) or parmigiano-reggiano plus additional for serving
    20 min, 3 ingredients
  • Tagliolini With Pecorino Romano and Black Pepper Tagliolini With Pecorino Romano and Black Pepper
    high quality pecorino romano cheese, fresh taglioni and
    1 More
    high quality pecorino romano cheese, fresh taglioni, plenty of high quality black pepper
    8 min, 3 ingredients
  • Pecorino Romano With Apples and Fig Jam Pecorino Romano With Apples and Fig Jam
    dried figs, halved, simple syrup , recipe follows, brandy and
    6 More
    dried figs, halved, simple syrup , recipe follows, brandy, hazelnuts, chopped toasted (i used pecans), baguette , slices 1/4 inch, olive oil, for drizzling, pecorino romano cheese, grated, apple, thinly sliced into 24 slices (granny smith or braeburn), chunk pecorino romano cheese , for shaving 24 pieces
    15 min, 9 ingredients
  • Pecorino Romano Mashed Potatoes Pecorino Romano Mashed Potatoes
    potatoes, cut, boiled and mashed, butter and
    3 More
    potatoes, cut, boiled and mashed, butter, grated pecorino romano cheese, milk, nutmeg
    5 ingredients
  • Polenta with Chunky Tomato Sauce and Pecorino Romano Polenta with Chunky Tomato Sauce and Pecorino Romano
    uncooked instant cornmeal, water, salt and
    10 More
    uncooked instant cornmeal, water, salt, grated pecorino romano cheese, chopped tomato (about 2 large), sliced shallots (about 1 large or 2 small shallots), sliced fresh basil (about 12 leaves ), minced fresh marjoram or oregano, extravirgin olive oil, salt, freshly ground black pepper, shaved pecorino romano cheese
    13 ingredients
  • Pan Seared Branzino and Tomatoes Stuffed with Pecorino Romano and Couscous Pan Seared Branzino and Tomatoes Stuffed with Pecorino Romano and Couscous
    olive oil, branzino fillets, skins on , scales removed and
    15 More
    olive oil, branzino fillets, skins on , scales removed, salt, freshly ground white pepper, all-purpose flour, pecorino romano and couscous stuffed tomatoes, recipe follows, extra-virgin olive oil, chopped fresh parsley leaves, firm-ripe tomatoes, salt, divided, ground black pepper, divided, olive oil, mild romano cheese, crumbled, cooked couscous, toasted pine nuts, currants , plumped in hot water then drained, chopped fresh oregano leaves
    45 min, 17 ingredients
  • Garlic Bread with Pecorino Romano Butter Garlic Bread with Pecorino Romano Butter
    unsalted butter, room temperature and
    4 More
    unsalted butter, room temperature, grated pecorino romano cheese, chopped fresh italian parsley, garlic cloves, minced, italian or french bread , halved lengthwise
    5 ingredients
  • Broccoli Rabe with Garlic and Pecorino Romano Cheese Broccoli Rabe with Garlic and Pecorino Romano Cheese
    broccoli rabe,* tough stems peeled, extra-virgin olive oil and
    2 More
    broccoli rabe,* tough stems peeled, extra-virgin olive oil, garlic cloves, coarsely chopped, freshly grated pecorino romano cheese
    4 ingredients
  • Spaghetti With Tomatoes and Pecorino Romano Cheese Spaghetti With Tomatoes and Pecorino Romano Cheese
    whole grain thin spaghetti, red onion, thinly sliced and
    7 More
    whole grain thin spaghetti, red onion, thinly sliced, thyme, extra virgin olive oil, divided, tomatoes, water, salt , to taste, pepper , to taste, pecorino romano cheese, grated
    30 min, 9 ingredients
  • Pasta With Fava Beans & Pecorino Romano Pasta With Fava Beans & Pecorino Romano
    shelled fresh fava beans or 3 cups frozen lima beans, tha... and
    6 More
    shelled fresh fava beans or 3 cups frozen lima beans, thawed, coarsely chopped fresh basil, garlic cloves, chopped, olive oil (preferably extra-virgin), fresh lemon juice, tagliatelle pasta noodles or 12 oz fettuccine, freshly grated pecorino romano cheese
    35 min, 7 ingredients
  • Mushroom Souffle With Pecorino Romano Mushroom Souffle With Pecorino Romano
    freshly grated pecorino romano cheese, plus more for the ... and
    13 More
    freshly grated pecorino romano cheese, plus more for the souffle dish, extra virgin olive oil, cremini mushrooms, trimmed , wiped clean, and finely chopped, chopped fresh flat-leaf parsley, minced fresh rosemary, minced fresh thyme, garlic clove, minced, kosher salt, fresh ground black pepper, unsalted butter, all-purpose flour, milk, eggs, separated, at room temperature, cream of tartar (a pinch)
    1 hour 35 min, 14 ingredients
  • Michael Chiarello's Raw Corn, Arugula. and Pecorino Romano Salad Michael Chiarello's Raw Corn, Arugula. and Pecorino Romano Salad
    meyer lemons, juicing oranges, shallot and
    7 More
    meyer lemons, juicing oranges, shallot, olive oil , the good stuff is a good investment for this, salt, pepper, freshly ground , i used white pepper, but it would be your preferance, fresh corn , cut off the cob and the kernels scraped with the back of a knife to get all the juices into the bowl, arugula, cleaned and drained, fresh oregano, chopped, pecorino romano cheese
    15 min, 10 ingredients
  • Cauliflower Soup With Pecorino Romano and Truffle Oil Cauliflower Soup With Pecorino Romano and Truffle Oil
    apple-smoked bacon, chopped (about 2 1/2 slices) and
    8 More
    apple-smoked bacon, chopped (about 2 1/2 slices), chopped onion, chopped celery, garlic cloves, chopped, cauliflower (1-inch pieces), low sodium chicken broth (or more ), pecorino romano cheese (a 3/4-inch cube plus additional cheese shavings for serving), heavy whipping cream, white truffle oil (for drizzling ) or black truffle oil (for drizzling)
    40 min, 9 ingredients




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