32 szechuan ginger with noodle Recipes

frozen leaf spinach or 1 (12 oz) package chopped spinach, frozen broccoli florets, sliced frozen carrots, sliced mushrooms, water chestnut, bamboo shoot, lite silken extra firm tofu or 12 oz firm tofu, pressed and drained, fresh garlic, grated fresh ginger (optional) or 1/2 tbsp pureed fresh ginger (optional), chinese five spice powder or 2 tbsp szechuan sauce or 2 tbsp chili paste, sesame oil or 2 tsp chili oil, soy sauce, vegetable stock or 2 cups oriental, cooked whole wheat noodles (linguini, ho fun, egg noodles, whatever)

peanut oil, onion, diced finely, cube fresh ginger, minced, garlic cloves, minced, thai bird chiles, sliced thinly, fresh shiitake mushrooms, diced (dried rehydrated ), pressed spiced tofu, diced finely, ground pork or 3/4 lb, hoisin sauce, sichuan szechuan hot bean sauce (broad bean paste with chiles), soy bean sauce, sugar, freshly ground szechuan peppercorns, fresh ground pepper, shaoxing wine or 3 tbsp dry sherry, chicken broth, cornstarch (dissolved in 1 tbsp chicken broth), sliced scallion top, loosely packed cilantro leaf, roughly chopped, sesame oil, shredded carrot, shredded snow peas, red sweet bell pepper, shredded, fresh egg noodles , cooked al dente and drained

pork, minced, dark soy sauce, garlic, finely chopped, ginger, peeled and finely chopped, onions, finely chopped, peanut butter, dark soy sauce, chili oil, sesame oil, szechuan peppercorns, ground, salt, chicken stock, udon noodles (i used rice noodles), peanuts , roasted, finedly chopped

ground pork, soy sauce, chinese rice wine or 2 tbsp dry sherry, pepper, oyster sauce, asian sesame paste or 1/4 cup smooth peanut butter, rice vinegar, low sodium chicken broth (see head note above), vegetable oil, garlic cloves, minced, fresh ginger (minced or grated ), red pepper flakes, toasted sesame oil, fresh chinese noodles or 12 oz dried linguine, scallions , sliced thin on the bias, bean sprouts (optional), szechuan peppercorns, toasted and ground (optional)

ground pork, cornstarch, light soy sauce, rice wine, sesame oil, bean thread vermicelli, vegetable oil, scallions, finely chopped, garlic clove, crushed, ginger, finely chopped, chili bean sauce, chicken broth, sugar, scallions , thinly sliced on the diagonal (green bit only, for garnish)

tofu or 8 oz chicken breasts, cubed into 1-inch cubes, soy sauce, rice wine vinegar or 2 tsp vinegar, sesame oil, cornstarch, soy sauce, rice wine vinegar or 1 tsp vinegar, sugar, vegetables, chopped (broccoli, snow peas, carrots, peppers, etc), pasta (whole wheat or white) or 375 g noodles (dry), dried red chili peppers, garlic cloves, minced, green onion, chopped, fresh ginger, grated, szechuan peppercorn (optional), oil , for stir frying, salted peanuts or 1/2 cup cashews, drops sesame oil

minced garlic, minced ginger, salt, water, cooking oil, red pepper flakes, chinese sesame seed paste or tahini, 1-2 tbsp per serving, chopped scallion (1 tbsp per serving), black vinegar (1/2 tsp per serving), soy sauce (to taste), sugar (to taste), chopped peanuts (optional), shredded cucumber (recommended ), szechuan peppercorns , dry-roasted in a skillet, then ground with a mortar and pestle. 1 generous tbsp. per serving, fresh white wheat noodles , cooked 2 -4 minutes in rapidly boiling water until al dente

ground pork, soy sauce, peanut oil, minced garlic, chopped ginger, chopped green onions (scallions), chinese sesame paste, chili oil, chicken stock, dried szechuan peppercorns (roasted and ground) or 3 tbsp szechuan chile paste, chinese thin egg noodles, matchstick-cut radish, for garnish

ground pork, soy sauce, dry sherry, white pepper, oyster sauce, soy sauce, peanut butter, rice vinegar, white pepper, chicken broth, peanut oil, minced fresh ginger, garlic cloves (put through press or mince finely), red pepper flakes, toasted sesame oil, dried asian noodles (wide works best ), scallions, sliced thin, bean sprouts

linguine, sesame oil, divided, chopped peanuts, fresh ginger, finely chopped, fresh minced garlic (or to taste), teriyaki sauce (or to taste), fresh lime juice, asian chili-garlic sauce, green onions, chopped, red bell pepper, seeded and sliced (optional)