372 syrup syrup espresso Recipes

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, sugar, chocolate syrup, milk

egg yolks, sugar, strong brewed espresso, dark rum, unsweetened chocolate, melted, bittersweet chocolate, melted, unsalted butter, room temperature, unsalted butter, room temperature, unsalted butter, hazelnuts, toasted and skinned, flour, plus more for pan, sugar, egg whites, cream of tartar, egg yolks, dry marsala, sugar, dark rum, unsalted butter, room temperature, bittersweet chocolate, unsalted butter, light corn syrup

eggs, instant espresso powder, chocolate syrup, vanilla, irish whiskey, water, whipping cream, sweetened condensed milk (eagle brand preferred)

milk, cubes ice, espresso coffee, chocolate ice cream, instant hot chocolate mix, chocolate syrup

brewed espresso, chilled, chocolate syrup, sugar, milk, vanilla ice cream or 1 cup frozen yogurt, heavy cream , softly whipped, cinnamon (for garnish ) or cocoa powder (for garnish)

whole wheat flour, brown sugar, salt, baking soda, baking powder, avocado, mashed, banana, mashed, vanilla, sour cream, ground flax seed, cold water, instant espresso powder, water, honey or 1/4 cup maple syrup

whole milk, cold, coffee or 1 1/2 cups espresso, strong brewed, coffee ice cream, simple syrup, coffee liqueur, chocolate-covered coffee beans (optional)

butterscotch sundae sauce, chocolate fudge topping, almond syrup, espresso, milk, steamed and frothed

powdered baking cocoa (i used ghirardelli-sweet ground chocolate and cocoa powder), warm water, peppermint syrup (do not use extract- you can buy a very large bottle of syrup at starbucks for $7) or 1 1/2 tbsp creme de menthe, espresso (see note below on how to make if you are unfamiliar), steamed milk (i use fat free), cream, red sugar crystals

flour, golden brown sugar, salt, cold unsalted butter , cut into 1/2 inch pieces, chopped toasted walnuts, chopped semisweet chocolate, unsweetened chocolate, chopped, semisweet chocolate, chopped, golden brown sugar, egg yolks, light corn syrup, cold unsalted butter , cut into pieces, instant espresso powder, pure vanilla extract, cold whipping cream, chocolate curls, cream

chocolate syrup, freshly brewed espresso, steamed eggnog, cocoa powder , to dust

coconut oil (or regular butter), pecans, chopped, almonds, unsweetened dried shredded coconut, rolled oats, unsweetened crisp brown crispy rice cereal, brown rice syrup, natural cane sugar, fine-grain sea salt, ground espresso beans, pure vanilla extract

canned black beans, rinsed and drained, unsweetened cocoa powder, instant espresso powder, egg substitute, sugar-free chocolate syrup, fat free sour cream, melted butter, vanilla extract

butter rum syrup, gingerbread-flavored syrup, hot fresh espresso or 1 1/2 oz strong coffee, steamed milk, cream, for garnish, ground cinnamon, for garnish, cinnamon stick, for garnish

whole almonds (about 6 oz), sugar, egg whites, all purpose flour, sugar, water, sliced almonds (about 3 oz), egg yolks, egg, dark corn syrup, irish cream liqueur, instant espresso powder, chilled whipping cream

almonds, toasted, ground sugar cookies (such as pepperidge farms bordeaux; about 6 3/4 oz), coarsely chopped chocolate-covered english toffee (such as skor or heath bar; about 3 oz), butter, melted, hot, whipping cream, dark corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, chopped, sugar, egg yolks, water, instant espresso powder, ground nutmeg, chilled whipping cream, coffee liqueur, vanilla extract, coarsely chopped chocolate-covered english toffee (such as skor or heath bar; about 9 oz), whole almonds, toasted

instant coffee granules, boiling water, fat-free milk, vanilla instant pudding mix, ladyfingers, split and divided, fat-free chocolate-flavored syrup, divided, chocolate-coated espresso coffee beans (optional)

megasize semisweet chocolate chips, baking soda, butter, softened, chopped pecans (optional), flour, water, instant espresso powder, eggs, light corn syrup, salt, sugar, vanilla extract, vegetable shortening