101 swordfish steaks tomato Recipes
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chopped tomato, chopped tomatillos, diced peeled avocado and18 Morechopped tomato, chopped tomatillos, diced peeled avocado, chopped fresh cilantro, chopped seeded jalapeno pepper, fresh lime juice, salt, black pepper, garlic clove, minced, garlic clove, halved, swordfish steaks (about 1 inch thick ), fresh lime juice, salt, ground cumin, black pepper, olive oil, chopped onion, uncooked jasmine rice, fat-free , less-sodium chicken broth, tomato paste21 ingredients
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onion, halved and thinly sliced and15 Moreonion, halved and thinly sliced, fennel bulb, halved and thinly sliced, olive oil, garlic clove, minced, whole tomatoes, drained, chicken broth, white wine, pepper, kosher salt, loosely packed basil leaves, thinly sliced, butter, swordfish steaks (8 oz each), olive oil, kosher salt, pepper25 min, 16 ingredients
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uncooked linguine, swordfish steaks, salt and9 Moreuncooked linguine, swordfish steaks, salt, freshly ground black pepper, all-purpose flour, olive oil, divided, garlic cloves, minced, cremini mushrooms, sliced, dry white wine, marinated artichoke hearts, drained, diced tomatoes, undrained, chopped fresh basil12 ingredients
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olive oil, balsamic vinegar, crushed red pepper flakes and8 Moreolive oil, balsamic vinegar, crushed red pepper flakes, dried oregano, salt, pepper, swordfish steak, skin removed and cut into 1-inch chunks, uncooked large shrimp, peeled and deveined, tomatoes, red onion, cut into 4 wedges, sweet yellow pepper, cut into 8 chunks20 min, 11 ingredients
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swordfish steaks, salt, white pepper, all-purpose flour and9 Moreswordfish steaks, salt, white pepper, all-purpose flour, extra virgin olive oil, white wine, fresh lemon juice, water, diced tomato, pitted and chopped black olives, chopped fresh italian parsley, coarsely chopped capers, chopped fresh oregano35 min, 13 ingredients
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swordfish steaks, dry white wine, soy sauce and10 Moreswordfish steaks, dry white wine, soy sauce, prepared dijon-style mustard, grated fresh ginger root, garlic, minced, sesame oil, olive oil, fresh lemon juice, coarsely chopped arugula, olive oil, lemon juice, chopped fresh tomato30 min, 13 ingredients
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olive oil, for coating, swordfish steaks, garlic powder and13 Moreolive oil, for coating, swordfish steaks, garlic powder, dried basil, fennel seed , ground in mortar (or a spice grinder), hot red pepper flakes, salt, lemon pepper (can use freshly ground black pepper), pitted sicilian black olives, chopped (can use other black olives), tomato, chopped, fresh basil, chopped, garlic cloves, minced, cayenne pepper, extra virgin olive oil, lemon , juice of, salt , to taste22 min, 16 ingredients
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Barbecued Swordfish with Black Olive-Cucumber Salad and Red Wine Chive Mustard (Mario Batali)
swordfish fillets (steaks), about 1-inch thick and20 Moreswordfish fillets (steaks), about 1-inch thick, basic tomato sauce , recipe follows, sugar, balsamic vinegar, hot chili flakes, black olives such as gaeta, english cucumbers (1 long 1), sliced, tomatoes, stem removed, extra virgin olive oil, red wine vinegar, fresh oregano leaves, dijon mustard, chopped chives, salt and pepper to taste, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste21 ingredients -
Spicy Swordfish
swordfish steaks, 3/4 to 1 inch thick (1 1/2 lb. total ) and5 Moreswordfish steaks, 3/4 to 1 inch thick (1 1/2 lb. total ), tomato (about 6 oz.), green onion, chunky tomato salsa, lime juice, hot sauce (optional)6 ingredients -
Baked Swordfish with Tapenade and Orange
swordfish steaks (about 3/4-inch thick ) (or another firm... and18 Moreswordfish steaks (about 3/4-inch thick ) (or another firm fleshed fish such as: pacific halibut or mackerel), salt and pepper, green tapenade (available at specialty food stores), orange, juiced, dry white wine, unsalted butter, accompaniment, if desired: tomatoes provencale , recipe follows, firm, ripe plum tomatoes, salt, garlic, minced, minced shallots, minced fresh basil, fresh thyme or 1/2 tsp dried thyme, oregano, salt, freshly ground black pepper, olive oil, dry white bread crumbs20 min, 19 ingredients -
Swordfish Stir Fry with Feta and Tomatoes
green beans, trimmed and cut into 1-inch pieces and7 Moregreen beans, trimmed and cut into 1-inch pieces, fresh swordfish steak, chopped tomatoes, drained , juice reserved, garlic, peeled and minced, oregano, crushed dried, ground black pepper, kalamata olives, pitted and chopped, feta cheese, crumbled8 ingredients -
Sicilian Swordfish With Fresh Tomato Relish
swordfish steaks , at least 1 inch thick, salt & pepper and8 Moreswordfish steaks , at least 1 inch thick, salt & pepper, olive oil, seasoned bread crumbs, ripe cherry tomatoes, finely chopped, pitted kalamata olives, diced, capers, rinsed, garlic clove, finely minced, olive oil, chopped fresh parsley20 min, 10 ingredients -
Swordfish with Two-Squash, Potato and Tomato Sauté
thick swordfish steaks , about 8 oz each and13 Morethick swordfish steaks , about 8 oz each, dijon or coarse-grained mustard, fresh lime juice, olive oil, shallots, chopped, chopped fresh rosemary or 1 1/2 tsp dried, baby red potatoes, olive oil, shallots, minced, minced fresh rosemary or 1 1/2 tsp dried, zucchini squash, sliced, yellow crookneck squash, sliced, basket cherry tomatoes, stemmed, fresh rosemary sprigs (optional)14 ingredients -
Swordfish With Lemon, Olives and Sun-Dried Tomatoes
lemon, sliced thin, swordfish steak, 3/4 thick and4 Morelemon, sliced thin, swordfish steak, 3/4 thick, kalamata olives, pitted and cut into slivers, sun-dried tomatoes, scallion, thinly sliced, olive oil10 min, 6 ingredients -
Lemon Swordfish Skewers
swordfish steaks , at least 1-inch thick and8 Moreswordfish steaks , at least 1-inch thick, frozen lemonade concentrate, crushed garlic, white wine vinegar, clam juice, salt-free lemon pepper, flat leaf parsley, finely chopped, tomatoes, lemons, cut into 1/8ths22 min, 9 ingredients
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