6 swiss mozzarella hoagies Recipes

hoagie rolls, split , bottom half hollowed out leaving a 1/2 shell, mayonnaise , more if needed, virginia-baked ham , boiled ham (thin slices) or 16 slices leftover ham (thin slices), italian salad dressing , more if needed, shredded swiss cheese, shredded mozzarella cheese, butter, shredded lettuce, salt and pepper, tomatoes (very thin slices)

hoagie roll , halved lengthwise, hard salami , can sub capicola (thin slices) or 3 slices pepperoni, if desired, deli roast beef (thin slices), deli turkey (thin slices), deli colby-monterey jack cheese, halved (round slice), swiss cheese , halved corner to corner, can sub mozzarella or 1 -2 slice provolone cheese, if desired, shredded lettuce, italian salad dressing, tomatoes (very thin slices), salt and pepper, sliced black olives, onion, very thin slice, rings separated (optional), pepperoncini pepper , sliced as many as you like, miracle whip or mayonnaise

submarine or hoagie buns (8 inches), swiss cheese, halved, sweet red pepper , julienned, green pepper , julienned, green onions, sliced, canola oil, sliced fully cooked ham , julienned, pineapple tidbits, drained, shredded part-skim mozzarella cheese

asian chili sauce (sriracha), apple jelly or 1/4 cup hot pepper jelly, vinegar, dijon mustard or 2 tsp coarse grain mustard, worcestershire sauce, chili powder, chicken breast halves, skinless and boneless, olive oil or cooking oil, salt & fresh ground pepper, french rolls or 8 hoagie rolls, halved lengthwise and toasted, mozzarella cheese , provolone cheese, swiss cheese, white cheddar cheese or 8 slices monterey jack cheese, cooked bacon , slices and or 6 oz thinly sliced cooked ham or 6 oz prosciutto, sliced tomato