282777 swiss chard sesame seeds flax oil Recipes

canola oil, garlic, swiss chard, pine nuts, parmesan, basil, coriander

russet potatoes (about 2 large), salt, ground black pepper, swiss chard, stems and ribs trimmed, egg, olive oil, all purpose flour, butter, homemade or purchased tomato-herb sauce, freshly grated parmesan cheese

swiss chard, rinsed well and drained, garlic cloves, or to taste, minced, olive oil, whole chicken breast (about 1 1/2 lb), cooked , boned,and shredded (about 1 1/4 cups meat), vegetable oil for frying the tortillas, twelve 7-inch corn tortillas, dried at room temperature for 30 minutes,or until they are leathery and curled but not crisp, cupsmexican-style tomato sauce, chicken broth, grated monterey jack (about 6 oz), freshly grated parmesan

onion , sliced lengthwise 1/4 inch thick (1 cup), extra-virgin olive oil, divided, spanish smoked paprika, swiss chard , center ribs discarded and leaves coarsely chopped, golden raisins, water, coarsely chopped almonds with skins

red beets (about 3 large), swiss chard, olive oil, red onion , halved lengthwise, cut thinly crosswise, sliced green onions (about 3), garlic cloves, chopped, jalapeno chiles , thinly sliced crosswise with seeds, diced tomatoes in juice, drained, golden raisins, fresh lime juice, log soft fresh goat cheese, crumbled, pine nuts

swiss chard or kale, trimmed, coarse salt , plus additional to taste, flat anchovy fillets, fresh rosemary leaves or dried, olive oil, garlic cloves, smashed and peeled, cooked small white beans or drained and rinsed canned beans, chicken stock, freshly ground black pepper , to taste, shell macaroni, freshly grated parmesan cheese , for serving

swiss chard, olive oil, garlic cloves, smashed, onion, chopped, tomatoes, chopped, fat free sour cream or 1/2 cup plain yogurt, low-fat milk, parmesan cheese, fettuccine pasta , cooked according to package, salt and pepper

butter, softened, fresh breadcrumbs, fresh breadcrumb, swiss chard, any color, extra virgin olive oil, shallot, finely chopped, garlic cloves, finely chopped, salt, fresh ground pepper , to taste, butter, flour, low-fat milk, salt, bay leaf, nutmeg, chopped fresh oregano, chopped fresh thyme, grated gruyere cheese

swiss chard, stems removed and reserved with leaves torn into bite-size pieces, olive oil, divided, garlic, peeled and halved, red onions, peeled and chopped, salt and pepper

swiss chard or 1 lb other greens such as spinach or 1 lb beet, tops, olives or 1 tbsp canola oil, minced garlic, chopped onion, sliced mushrooms, parmesan cheese, grated, fettuccine pasta , cooked according to directions, pepper (to taste), salt (to taste), low-fat sour cream

swiss chard , the stems discarded and the leaves chopped coarse, garlic cloves, sliced thin lengthwise, olive oil, feta, crumbled (about 3/4 cup), an 8-lb leg of lamb , boned, butterflied, and trimmed well (4 to 5lb boneless), crumbled dried rosemary , or to taste, onion, sliced, dry red wine, beef broth, water, cornstarch dissolved in 2 tbsp cold water

swiss chard , stems cut away, leaves rinsed, chopped, eggs, beaten to blend, chopped onion, unsalted matzo meal, ground cinnamon, salt, ground allspice, ground black pepper, olive oil, lemon wedges

swiss chard (preferably red; about 4 bunches), washed, olive oil, garlic cloves, minced, water

swiss chard, garlic clove, finely chopped, olive oil, salt, black pepper, dried currants, water, feta, crumbled (1/3 cup)

vegetable oil, shallots, thinly sliced (2 cups), swiss chard leaves , stems trimmed flush with leaves, garlic clove, fine sea salt, chopped fresh cilantro, whole-milk yogurt

cubed (1-inch) day-old bread (from a baguette or country loaf), whole milk, leeks , outer leaves removed and cut lengthwise into 25 (12- by 1/4-inch) strips, then remaining white and pale green parts chopped (2 cups), extra-virgin olive oil, bulk sausage (sweet italian or breakfast sausage), green swiss chard leaves , stems trimmed flush with leaves and then finely chopped and leaves left whole, salt, black pepper, eggs, lightly beaten, reduced-sodium chicken broth

swiss chard, rinsed, trimmed, and coarsely chopped, garlic , green germ removed, sea salt and hot red pepper flakes (or freshly ground black pepper), quarter cup extra virgin olive oil

water, green lentil , picked through, swiss chard, stemmed and chopped, garlic cloves, peeled and crushed to a paste, salt, lemons , juice of, cilantro, stemmed and chopped, onion, finely chopped, extra virgin olive oil, diced potato (optional)