10 sweet yeast dinner rolls Recipes

active dry yeast, warm milk (110o to 115o), sugar, butter, melted, salt, king arthur unbleached all-purpose flour

warm water (110 degrees f/45 degrees cup), warm milk, egg, butter, softened, white sugar, salt, all-purpose flour, active dry yeast, butter, softened

water, milk, egg, butter, softened, white sugar, salt, all-purpose flour, active dry yeast, butter, softened

lukewarm water, margarine, salt (i use 1 tsp), sugar (i use 1tbsp for bread and dinner buns - 2 - 3 tbsp for the sweet roll.), flour (i whisk the before measuring), bread machine yeast (i use fleishmans bread maker yeast. keep jar in fridge when not using, take out five minutes before )

warm water (110 degrees ), warm milk, egg, butter softened, white sugar, all-purpose flour, salt, active dry yeast, butter softened

onion, finely chopped, fresh mushrooms, sliced, butter, garlic clove, minced, chicken breast, cooked & cubed, roasted sweet red pepper, chopped, honey mustard, salt, lemon-pepper seasoning, basil, swiss cheese, shredded, frozen yeast dinner roll dough, thawed, butter, melted

bread flour, sugar, salt, yeast, egg, soft butter, warm milk