46 sweet cherry preserves Recipes

  • Sachertorte Cookies
    margarine or 1 cup butter, softened and
    7 More
    margarine or 1 cup butter, softened, instant chocolate pudding mix, egg, flour, sugar, apricot preserves or 2/3 cup cherry preserves, semi-sweet chocolate chips, margarine or 3 tbsp butter
    1 hour , 8 ingredients
  • Cold Fruit Soup
    water, cold, cinnamon sugar, fresh lemon juice and
    10 More
    water, cold, cinnamon sugar, fresh lemon juice, fresh soft breadcrumbs, lemon rind, grated, apple, cored, peeled & cubed 3/4-inch, pear, cored, peeled, & cubed 3/4-inch, cherries, pitted, plum, pitted, peach, peeled, pitted, & cubed 3/4-inch, raspberry jam or 1/4 cup raspberry preserves, sweet white wine, cranberry juice
    50 min, 13 ingredients
  • Mrs G's Pork Chops With Berry Sauce - Pressure Cooker Mrs G's Pork Chops With Berry Sauce - Pressure Cooker
    dried sweetened cranberries (or other dried fruit that is... and
    10 More
    dried sweetened cranberries (or other dried fruit that is sweet and a bit tart) or 1/4 cup dried cherries (or other dried fruit that is sweet and a bit tart), vegetable oil, pork loin chops, about 1 inch thick, salt, plus more, salt , to taste, fresh ground pepper, plus more, fresh ground pepper , to taste, lingonberry preserves or 1/4 cup black currant jelly, dijon mustard, white wine vinegar (get creative and substitute your favorite fruit vinegar!), light brown sugar
    20 min, 11 ingredients
  • Roast Pork Loin With Peach Glaze Roast Pork Loin With Peach Glaze
    boneless pork loin roast, olive oil, salt, pepper and
    18 More
    boneless pork loin roast, olive oil, salt, pepper, peach preserves, sweet onions, chopped, chopped fresh ginger, garlic cloves, minced, olive oil, peaches, cut into chunks (do not peel), granny smith apples, chopped, white wine vinegar, pitted dried cherries, sugar, light brown sugar, dried sweetened cranberries, fresh lime juice, brandy, salt, chopped toasted pecans, sliced fresh peach, fresh rosemary sprig
    46 min, 22 ingredients




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