4 suss Recipes
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- saures rotkraut sweet and sour red cabbage
- saures kartoffelgemuse sweet and sour potatoes
- german leber saur sweet and sour calf liver
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German Leber Suss-Saur: (Sweet and Sour Calf’s Liver)smoked bacon, diced (100 g), onion, roughly chopped and8 Moresmoked bacon, diced (100 g), onion, roughly chopped, calf liver, thinly sliced (375 g), flour, dry white wine, sour cream, sugar, wine vinegar, salt, fresh ground black pepper10 min, 10 ingredients
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