4 sushi rice cake Recipes

  • Teriyaki Black Cod with Sticky Rice Cakes and Seared Baby Bok Choy
    baby bok choy , halved lengthwise, sushi rice and
    18 More
    baby bok choy , halved lengthwise, sushi rice, grapeseed or canola oil spray, sliced scallions (white and green parts ), minced garlic, minced peeled fresh ginger, unseasoned rice vinegar, mirin, kosher salt, freshly ground black pepper, low-sodium soy sauce, fresh orange juice (from 3 oranges), mirin, minced peeled fresh ginger, cornstarch, skinless black cod fillets, each 1 inch thick, freshly ground black pepper, grapeseed or canola oil spray, sliced scallions (white and light green parts ), for serving, sesame seeds, toasted , for serving
    20 ingredients
  • Sushi Sandwich
    salmon or 1 (6 oz) can tuna (albacore), cream cheese and
    8 More
    salmon or 1 (6 oz) can tuna (albacore), cream cheese, avocado, lemon juice, wasabi powder, soy sauce, rice vinegar, sesame seeds, rice cakes, pickled ginger (optional)
    5 min, 10 ingredients
  • Shiitake Mushroom Rice Cakes Shiitake Mushroom Rice Cakes
    boiling water, dried shiitake mushrooms, chopped and
    11 More
    boiling water, dried shiitake mushrooms, chopped, grapeseed oil, divided, minced shallots, diced fresh shiitake mushroom caps (about 4 oz), uncooked sushi rice, sake, low-sodium soy sauce, water, sliced green onions, panko (japanese breadcrumbs), black sesame seeds
    13 ingredients




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