8 superior sauce Recipes

  • Superior Meatloaf
    onion soup mix (i use liptons ), ground beef and
    11 More
    onion soup mix (i use liptons ), ground beef, onion, chopped, plain breadcrumbs, eggs, water, ketchup, parmesan cheese, ketchup, brown sugar, worcestershire sauce, water, tomato paste
    1 hour 10 min, 13 ingredients
  • Superior Apple Sauce Cake
    all-purpose flour, baking powder, baking soda, salt and
    6 More
    all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, white sugar, vegetable oil, applesauce, vanilla extract
    10 ingredients
  • Beef Vegetable Soup With Noodles
    beef stew meat, trimmed , cut into bite sized pieces and
    15 More
    beef stew meat, trimmed , cut into bite sized pieces, olive oil, onion, chopped, dry red wine , for deglazing, beef stock paste , ie. superior touch beef stock concentrate, water, worcestershire sauce, carrots, peeled, chopped, celery ribs, sliced, flat leaf parsley, chopped, more to your liking, diced tomatoes with juice, tomato sauce, navy beans, drained and rinsed , added for extra protein (optional), fresh mushrooms, sliced, bay leaf, broad egg noodles or 6 -8 oz orzo pasta, boil per package directions
    3 hour 40 min, 16 ingredients
  • Superior Green Bean Casserole Superior Green Bean Casserole
    fresh green beans (steamed for 6-7 minutes) or canned and
    6 More
    fresh green beans (steamed for 6-7 minutes) or canned, creamy alfredo sauce, fresh mushrooms, milk (lowfat okay), fried onions, sliced almonds, salt and penzeys fresh ground black pepper to taste
    30 min, 7 ingredients
  • Superior Spaghetti Sauce- From Biggest Loser Cookbook Superior Spaghetti Sauce- From Biggest Loser Cookbook
    chopped onion, minced garlic, tomatoes, canned, crushed and
    7 More
    chopped onion, minced garlic, tomatoes, canned, crushed, tomato paste, water, honey, dried oregano, extra-virgin olive oil, dried basil leaves
    10 ingredients
  • Seared Lake Superior Whitefish with a Mousseline Mustard Sauce over a Bed of Spinach and Mushrooms served with Saffron Potatoes Seared Lake Superior Whitefish with a Mousseline Mustard Sauce over a Bed of Spinach and Mushrooms served with Saffron Potatoes
    shiitakes, olive oil, spinach leaves, rinsed and
    14 More
    shiitakes, olive oil, spinach leaves, rinsed, sized potatoes, saffron, lake superior jumbo whitefish, white pepper and salt, leek, mousseline mustard sauce , recipe follows, shallots, chopped, dry white wine, champagne vinegar, salt, white pepper, heavy cream, butter, softened, whole grain dijon mustard
    30 min, 17 ingredients




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