13 super cream cheese pie Recipes

ready made graham cracker pie crust, cream cheese, sweetened condensed milk, cold water, frozen strawberries (thawed ), instant strawberry pudding mix

pie crusts, cooked and cooled, strawberry, divided, water, sugar, cornstarch, whipping cream, cream cheese, softened, vanilla extract, sugar

spice cake mix, pumpkin pie filling, eggs, beer, cream cheese, softened, unsalted butter, softened, sugar , sifted, vanilla extract, yellow, orange and green food coloring, pretzel sticks, peanut m &m s in 2 colors, hugs, chocolate football candy

duncan hines lemon supreme cake mix, lemon flavor instant pudding and pie filling (3.4 oz.), eggs, water, oil, cream cheese frosting (store-bought in jar), lemon extract

fresh baby spinach, butter, all-purpose flour, salt, pepper, garlic powder, eggs, beaten, whipping cream, fresh shredded parmesan cheese

fresh baby spinach, butter, all-purpose flour, salt, pepper, garlic powder, eggs, lightly beaten, whipping cream, shredded parmesan cheese

sugar, cool whip, cream cheese, graham cracker crust (homemade or store bought ), cherry pie filling

graham cracker pie crust, cream cheese, room temperature, eggs, granulated sugar, lemon juice, sour cream, powdered sugar, vanilla

betty crocker ) super moist cake mix, margirine or butter, egg, cream cheese, eggs, sugar, vanilla, sour cream, sugar, vanilla, cherry pie filling

ground beef, onion, chopped, minced garlic, ground cumin, ground coriander, dried oregano, water, peeled and diced carrot, diced red bell peppers or 1 cup green bell pepper, salsa, canned crushed tomatoes (15-oz. can, undrained ), sliced olive, black beans (15-oz. can), salt & freshly ground black pepper, grated cheddar cheese or 4 oz monterey jack cheese, jiffy corn muffin mix, eggs, milk, minced scallion, chopped fresh cilantro, sour cream (optional)

low-fat graham cracker (about 2 cello-paks from 1 box), fat free cream cheese or 8 oz reduced-fat cream cheese, powdered sugar, vanilla or 1 tsp lemon juice, lemon flavor instant pudding and pie filling, low-fat milk (i use super-skim) or 1 1/2 cups nonfat milk (i use super-skim), cool whip