3 sun tomato endive spears Recipes

  • Sun-dried Tomato and Peas on Endive Spears (Giada De Laurentiis)
    frozen peas, thawed and
    6 More
    frozen peas, thawed, sun-dried tomatoes, drained (about 3/4 cup), garlic, chopped, extra-virgin olive oil, kosher salt, freshly ground black pepper, heads endive, ends trimmed and leaves separated
    10 min, 7 ingredients
  • Stuffed Endive Spears
    diced black olives, pine nuts and
    7 More
    diced black olives, pine nuts, goat cheese or 8 oz cream cheese, softened, sun-dried tomato packed in oil, finely chopped, fresh basil, chopped, garlic, minced, red pepper flakes, crushed, heads belgian endive, basil sprig (to garnish )
    15 min, 9 ingredients




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