6 summer egg sandwich Recipes

crusty bread , sliced in half horizontally, extra-virgin olive oil, capers, fresh parsley leaves, loosely packed, garlic, freshly ground black pepper, anchovies or 1/4 tsp kosher salt, orange bell pepper, thinly sliced, tomatoes, halved, red onion, thinly sliced, black olives, pitted and quartered, hard-cooked eggs , sliced in half lengthwise

white bread, pesto sauce, taleggio , cut into slices, sun-dried tomatoes, drained and roughly chopped, arugula, prosciutto, eggs, beaten, olive oil

turkey bacon , cut crosswise into 1/4-inch strips (or vegetarian bacon!), potatoes, shredded, tomatoes, seeded and diced, dill pickles, diced, whole wheat bread, smart balance butter spread, melted (can be more or less), eggs, salt and pepper (to taste), salad greens

bread, tomato (sliced ), margarine (softened or whipped), egg substitute, cheddar cheese, turkey bacon, pepper