92 sugar dark mocha Recipes

dark chocolate, cream, instant coffee granules, warm water, egg white, caster sugar, scorched almonds

dark chocolate , hearts (dove brand unwrapped), graham cracker crumbs, butter, melted, brownie mix , plus, egg (as called for on box of mix you choose), water (as called for on box of mix you choose), oil (called for on box of mix you choose), cream , ping, egg whites, sugar, butter, softened, instant espresso, warm water

brown sugar, dark chocolate, chopped, orange zest, cinnamon, ground allspice, strong decaffinated coffee, milk, orange zest (to garnish ), cinnamon stick (to garnish )

graham cracker crumbs, brown sugar, butter, melted, chopped walnuts, mocha-flavored coffee drink mix, dark chocolate cake mix (regular size), cream cheese, softened, butter, softened, sour cream, mocha-flavored coffee drink mix, sugar

flour, white sugar, molasses (or change sugars to 1cup white, 3/4c dark brown), cocoa powder, baking powder, baking soda, salt, mayonnaise (name brand is best in a cake), vegetable oil, very hot very strong coffee, vanilla, chocolate chips or 1/2 cup chopped candy bar, sugar, espresso or 3 tbsp very strong coffee, cocoa powder (depending on how dark chocolatey you want it), butter (preferably unsalted ), shortening, vanilla, salt (or omit and use ed butter), powdered sugar, cooled espresso or 1/3 cup strong coffee

eggs, cold brewed coffee , plus, brewed cold coffee, oil , plus, oil, cider vinegar, vanilla extract, all-purpose flour, sugar, baking soda, salt, dark chocolate, butter, softened , plus, butter, softened, sugar, brewed coffee, chopped dark chocolate, cocoa powder

whole wheat flour, whole wheat flour, quick-cooking oats, toasted wheat germ, sugar, brown sugar, unsweetened cocoa powder (i use dark ), baking soda, baking powder, cinnamon, cardamom, salt, dry buttermilk, canola oil, applesauce, vanilla extract, egg, coffee (brewed strong ), boiling water, dark chocolate chips (or chopped from a bar)

coffee creamer, splenda sugar substitute, dark cocoa powder, powdered milk (sifted)

dark cocoa, cuban coffee or 1/2 cup instant coffee granules, sugar, water, milk, vanilla extract, almond extract, dark cocoa, for sprinkling (optional)

walnuts, finely chopped, sugar, butter, melted, roll pillsbury create n bake refrigerated sugar cookie dough, instant espresso granules, dark chocolate chips, whipping cream , plus, whipping cream

dark espresso chocolate, unsalted butter, diced (1 1/2 sticks), sugar , plus, sugar, extra large eggs, lightly beaten, all-purpose flour , plus, all-purpose flour, walnut pieces

dark chocolate morsels, butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, sour cream, double shot latte buttercream, garnish: chocolate shavings

flour, white sugar, dark cocoa, espresso powder (may double if you want stronger coffee flavor) or 1 tsp instant coffee crystals, finely crushed (may double if you want stronger coffee flavor), butter, cold

this is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla

dark chocolate chips, heavy cream, dark chocolate chips, hot espresso, unbleached flour, dutch process cocoa powder, baking powder, kosher salt, eggs, granulated sugar, unsweetened applesauce, vegetable oil, vanilla extract, heavy cream, sugar, cold espresso

sweetened condensed milk, brown sugar, unsalted butter, coffee and chicory blend, walnut halves, toasted, roughly chopped, dark chocolate, plain flour, baking powder, brown sugar, butter, melted, coffee and chicory blend

semisweet chocolate, chopped, butter, sugar, unsweetened cocoa, instant coffee granules, kahlua (coffee-flavored liqueur), vanilla extract, egg white, egg, all-purpose flour, baking powder, baking soda, salt, sugar, water, dark corn syrup, butter, semisweet chocolate, chopped, kahlua (coffee-flavored liqueur)

butter, unsweetened baking chocolate, broken into pieces, eggs, vanilla extract, granulated sugar, flour, chopped pecans, cream cheese, softened, powdered sugar, chilled whipping cream, powdered instant coffee, special dark baking chocolate, whipping cream