Directions:
- Preheat oven to 350 degrees.
- Line the bottom of the spring form pan with wax paper; grease.
- Add the melted butter to the Graham cracker crumbs and press into the bottom of the prepared pan.
- Prepare the brownie mix according to the package directions.
- Spread the batter into the prepared pan. Bake until firm, approximately 35-50 minutes, or until a toothpick inserted in the center comes out clean.
- Remove from oven, transfer to a wire rack, and let cool completely.
- Meanwhile, prepare the mocha frosting: whisk the egg whites and sugar together over simmering water until the sugar is dissolved.
- Remove from heat and, using an electric mixer, beat until cooled.
- Add the butter, one nugget at a time, while continuing to beat.
- Dissolve the instant espresso in 2 tablespoons of warm water.
- Beat the espresso into the butter cream.
- Frost the top and sides of the cake with the butter cream mixture.
- Snip a small corner of a resealable plastic bag and place the whipped cream inside.
- Pipe 8 rosettes around the outside edges of the cake.
- Place an unwrapped DOVE® Brand Rich Dark Chocolate Heart on top of each rosette.
- When ready to serve, place 8 unwrapped DOVE® Brand Rich Dark Chocolate Hearts in a small resealable plastic bag.
- Microwave until melted, about 15 seconds.
- Cut a corner of the bag, and randomly drizzle the chocolate on the dessert plates.
- Place a cake wedge on each plate and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 576.45 Kcal (2413 kJ) | ||
| Calories from fat | 402.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.67g | 69% | |
|---|---|---|---|
| Cholesterol | 130.28mg | 43% | |
| Sodium | 223.71mg | 9% | |
| Potassium | 94.33mg | 2% | |
| Total Carbs | 40.22g | 13% | |
| Sugars | 19.33g | 77% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 5.71g | 11% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.4mg | 8% | |
| Calcium | 25.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 408.21 Kcal (1709 kJ) | ||
| Calories from fat | 284.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.64g | 69% | |
|---|---|---|---|
| Cholesterol | 92.25mg | 43% | |
| Sodium | 158.42mg | 9% | |
| Potassium | 66.8mg | 2% | |
| Total Carbs | 28.48g | 13% | |
| Sugars | 13.69g | 77% | |
| Dietary Fiber | 1.07g | 6% | |
| Protein | 4.05g | 11% | |
| Vitamin A | 0.3mg | 16% | |
| Iron | 1mg | 8% | |
| Calcium | 18.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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