30 sugar breast brine Recipes

chicken breast halves, with skin and bones, coca-cola, kosher salt, vegetable oil, brown sugar, kosher salt, garlic powder, mustard powder, ground black pepper, paprika

fresh turkey, brine , recipe follows, dry rubbed sage, granulated garlic, granulated onion, salt, pepper, oregano, thyme, lemon , zested, canola oil, water, ice cubes, kosher salt, brown sugar, molasses, fresh sage leaves, black peppercorns

bourbon, coarse salt, brown sugar, lemons (1/4 inch thick ), garlic cloves, peeled and gently crushed, black peppercorns, mustard seeds, coriander seed, boneless skinless chicken breast halves, melted butter, barbecue sauce (use your favorite ), wood chips, soaked for 1 hour in water to cover, then drained (preferably hickory or oak)

water, lemon, quartered and juiced, sugar, salt, boneless chicken breasts

fresh lemon juice, fresh orange juice, kosher salt, light brown sugar, chopped yellow onion, oranges, halved, jalapenos, minced with seeds (i add 4-5), chopped fresh cilantro, chopped garlic, chili powder, ground cumin, dried oregano , preferable mexican, whole turkey breast (or i have used a whole turkey), vegetable oil, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme

boneless skinless chicken breast halves, coarse salt, dark brown sugar, whole black peppercorns, red chili pepper, thinly sliced, whole bay leaves, water, cold water, lemon, thinly sliced, onion, thinly sliced, garlic cloves, peeled , then crushed with the side of a cleaver

good-quality apple cider, brown sugar, kosher salt, peppercorns, garlic, crushed, bay leaves, oranges, sliced, shallots or medium onions, quartered, a handful fresh parsley leaves, a handful fresh sage leaves, a handful fresh thyme sprigs, bone-in skin-on turkey leg/thigh quarters, bone-in skin-on turkey breasts , about 6 to 7 lb each, olive oil, for drizzling, freshly ground black pepper, good-quality apple cider, turkey stock, dark amber maple syrup, butter, whole black peppercorns, a couple strips orange rind

chicken and brine, granulated sugar, table salt, split bone-in, skin-on chicken breasts , about 12 oz each, dipping sauce, red pepper flakes, garlic , minced or pressed through garlic press (1 1/2 tsp), distilled white vinegar, lime juice from 2 to 3 limes, fish sauce, granulated sugar, garlic , minced or pressed through garlic press (1/4 cup), fresh ginger , minced (about 2 tablespons), ground black pepper, ground coriander, chopped fresh cilantro leaves, lime juice from 2 to 3 limes, vegetable oil , plus more for grill grate