9 succulent roasted Recipes

  • Succulent Pork Roast
    bone-in pork roast, garlic, peeled and cut in half, water and
    2 More
    bone-in pork roast, garlic, peeled and cut in half, water, brown sugar, maraschino cherries , with juice
    3 hour 10 min, 5 ingredients
  • Succulent Roast Chicken
    lemon , zested, fresh rosemary, chopped and
    6 More
    lemon , zested, fresh rosemary, chopped, fresh thyme, chopped, garlic, minced, olive oil, sea salt and pepper to taste, whole chicken, whole garlic cloves
    1 hour 50 min, 8 ingredients
  • Succulent Stuffed Roast Duck  With Balsamic Cherry Sauce
    duck (approx ), salt, garlic pepper seasoning and
    10 More
    duck (approx ), salt, garlic pepper seasoning, cooked brown rice, chopped onion, fresh sage, chopped, sweet butter (also called unsalted ), chopped pecans, salt, pitted cherries, drained, red wine, honey, balsamic vinegar
    4 hour , 13 ingredients
  • Succulent Roasted Pork Loin Succulent Roasted Pork Loin
    garlic, minced, dried rosemary, salt and pepper and
    3 More
    garlic, minced, dried rosemary, salt and pepper, boneless pork loin roast, olive oil, white wine
    2 hour 20 min, 6 ingredients
  • Succulent Sour Cream Pot-roast Succulent Sour Cream Pot-roast
    bonless rolled chuck roast, tb unbleached flour and
    14 More
    bonless rolled chuck roast, tb unbleached flour, tb cooking oil, ts salt, ts pepper, water, ea clove garlic, pressed, ea small onions, chopped, tomato sauce, ea bay leaf, ts thyme leaves, fresh mushrooms, sliced, tb butter, dairy sour cream, hot buttered noodles, paprika
    3 hour 30 min, 16 ingredients
  • Succulent Roasted Game Hens in a Jiffy Succulent Roasted Game Hens in a Jiffy
    rock cornish game hens , about, olive oil, paprika and
    1 More
    rock cornish game hens , about, olive oil, paprika, salt and pepper or other seasoning or herbs
    25 min, 4 ingredients
  • Succulent Swiss Pork Roast With Crispy Skin Succulent Swiss Pork Roast With Crispy Skin
    pork neck, 8-10 lbs. with fat and skin attached (do not r... and
    14 More
    pork neck, 8-10 lbs. with fat and skin attached (do not remove!!), dijon mustard , full grain or 6 -7 tbsp spicy mustard, lime , juice of, salt , to taste, ground black pepper , to taste, season-all salt , to taste (or preferably knorr-aromat), dried oregano leaves, dried thyme leaves, dried marjoram, dried rosemary, water, extra virgin olive oil, water, half-and-half, extra dry vermouth or 1/3 cup dry white wine
    36 min, 15 ingredients




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